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ALAMANG

  • Alamang
  • Sword

    Alamang (in Bugis language, sometimes Halamang or Lamang) or Sonriʼ (in Makassarese language) is a sacred sword or cutlass of the Bugis and Makassarese

    Alamang

    Alamang

    Alamang

  • Bagoong
  • Type of Philippine condiment

    either fermented fish (bagoóng isdâ) or krill or shrimp paste (bagoóng alamáng) with salt. The fermentation process of bagoóng isdâ also produces fish

    Bagoong

    Bagoong

    Bagoong

  • Shrimp paste
  • Fermented condiment

    different Asian cultures in terms of smell, texture, and saltiness. Bagoóng alamáng (also aramáng, uyap, dayok, or ginamós in various Philippine languages)

    Shrimp paste

    Shrimp paste

    Shrimp_paste

  • Torta
  • Broad name for many breads

    the day. There are many variations on Filipino tortas, such as: Tortang alamang or tortang hipon – an omelette with krill or small shrimp. Also known as

    Torta

    Torta

    Torta

  • Omelette
  • Egg dish

    Tortang sardinas (smoked sardines) Tortang kalabasa (calabaza) Tortang alamang (alamang shrimp) Tortang dilis (anchovies) Foustoron is an omelette made by

    Omelette

    Omelette

    Omelette

  • Bicol express
  • Filipino stew with chili peppers

    milk or coconut cream (kakang gata in Tagalog), shrimp paste (bagoong alamang in Tagalog) or stockfish, onion, pork, ginger and garlic. The dish was

    Bicol express

    Bicol express

    Bicol_express

  • Oxtail stew
  • Traditional food

    peanut sauce stew in Filipino cuisine customarily served with bagoong alamang (shrimp paste). Maafe is an African oxtail stew. Rabo de toro is a traditional

    Oxtail stew

    Oxtail stew

    Oxtail_stew

  • KRI Alamang
  • Indonesian Clurit-class fast attack craft

    KRI Alamang (644) is a Clurit-class fast attack craft of the Indonesian Navy. Commissioned in 2013, she is the fourth ship of her class. The vessel has

    KRI Alamang

    KRI Alamang

    KRI_Alamang

  • Krill
  • Small, shrimp-like crustaceans; order of crustaceans

    in Spain and the Philippines. In the Philippines, they are also called alamang and are used to make a salty paste called bagoong. Krill are also the main

    Krill

    Krill

    Krill

  • Pancit
  • Filipino fried noodle dish

    ingredients include soy sauce (or salt), vinegar, fish sauce (patis), bagoong alamang (shrimp paste), taba ng talangka (crab fat), oyster sauce, bugnay wine

    Pancit

    Pancit

    Pancit

  • Types of swords
  • Bladed weapon

    are influenced by Indian, Chinese, Middle Eastern, and European forms. Alamang Amanremu Badik Balato (sword) Blakas Gari (sword) Golok Kabeala Karambit

    Types of swords

    Types_of_swords

  • Kare-kare
  • Filipino stew dish

    Chinese cabbage (pechay). Kare-kare is often served hot with special bagoong alamang (sauteed salted shrimp paste).[citation needed] Vegan and Vegetarian versions

    Kare-kare

    Kare-kare

    Kare-kare

  • Pinakbet
  • Ilocano (Filipino) dish of mixed vegetables

    bagoong isda) or, in some modern variations, shrimp paste (armang or bagoong alamang). It traditionally consists of a variety of vegetables, including eggplant

    Pinakbet

    Pinakbet

    Pinakbet

  • Ginataang manok
  • Filipino chicken soup

    other vegetables, garlic, ginger, onion, patis (fish sauce) or bagoong alamang (shrimp paste), and salt and pepper. It is a type of ginataan. A common

    Ginataang manok

    Ginataang manok

    Ginataang_manok

  • Ginataang langka
  • Filipino vegetable stew

    seafood, meat, and other vegetables. The dish also commonly adds bagoong alamang (shrimp paste) and may be spiced with chilis or soured with vinegar. Notable

    Ginataang langka

    Ginataang langka

    Ginataang_langka

  • Gising-gising
  • Spicy Filipino vegetable soup or stew

    coconut milk, labuyo chilis, garlic, onions, and shrimp paste (bagoong alamang). The name literally means "wake up, wake up". Gising-gising can be eaten

    Gising-gising

    Gising-gising

    Gising-gising

  • Balao-balao
  • Filipino fermented shrimp and rice condiment

    shrimp"), is a Filipino condiment of cooked rice and whole raw shrimp (esp. Alamang) fermented with salt and angkak (red yeast rice). Once stir-fried, it can

    Balao-balao

    Balao-balao

    Balao-balao

  • Acetes
  • Genus of shrimp

    in Vietnam, rebon in Indonesia, geragau in Malaysia, bubuk in Brunei, alamang in the Philippines, among others. The genus is characterised by the loss

    Acetes

    Acetes

    Acetes

  • Sinantolan
  • Filipino dish

    made with grated santol fruit rinds, siling haba, shrimp paste (bagoong alamang), onion, garlic, and coconut cream. Meat or seafood are also commonly added

    Sinantolan

    Sinantolan

    Sinantolan

  • Single-edged sword
  • Index of articles associated with the same name

    single-edged sword is a class of swords with one cutting edge, such as: Akrafena Alamang Amanremu Aruval Ayudha katti Backsword Balato (sword) Bangkung Banyal Barong

    Single-edged sword

    Single-edged sword

    Single-edged_sword

  • Bara Sangihe
  • Sword

    North Sulawesi, Hengkeng U Nang, born in 1590. Indonesia portal Zulfiqar Alamang Dua Lalan Penai (sword) "Proyek Inventarisasi dan Dokumentasi Kebudayaan

    Bara Sangihe

    Bara Sangihe

    Bara_Sangihe

  • Binagoongan
  • Filipino cooking process

    (usually pork, but can also be chicken or beef) sautéed or braised in bagoong alamang (shrimp paste), garlic, black peppercorns, and bay leaves. Some recipes

    Binagoongan

    Binagoongan

    Binagoongan

  • Red yeast rice
  • Type of bright reddish purple fermented rice

    traditionally color and preserve certain dishes like fermented shrimp (bagoóng alamáng), burong isdâ (fermented rice and fish), and balao-balao (fermented rice

    Red yeast rice

    Red yeast rice

    Red_yeast_rice

  • Laing (food)
  • Filipino dish

    cubed pre-cooked pork, shrimp, or fish flakes (or all three) with bagoong alamang (shrimp paste), crushed labuyo chili, garlic, shallots, ginger, and kakang

    Laing (food)

    Laing (food)

    Laing_(food)

  • Stir-fried water spinach
  • Asian vegetable dish

    with shrimp paste (belacan in Malay; terasi in Indonesian; and bagoong alamang in Filipino) is called kangkung belacan or kangkong belacan in Malaysia

    Stir-fried water spinach

    Stir-fried water spinach

    Stir-fried_water_spinach

  • Ginataang isda
  • Filipino fish stew

    coconut milk with garlic, ginger, onion, patis (fish sauce) or bagoong alamang (shrimp paste), and salt and pepper. It is a type of ginataan. A common

    Ginataang isda

    Ginataang isda

    Ginataang_isda

  • Fried rice
  • Asian rice dish

    dishes. Bagoong fried rice is a type of Filipino fried rice using bagoong alamang (shrimp paste) as its main flavoring agent. Meat, scallions, as well as

    Fried rice

    Fried rice

    Fried_rice

  • Clurit-class fast attack craft
  • Class of attack craft

    common weapon found in the Sumatra region. 4 644 Alamang PT Palindo, Batam, Indonesia 20-Dec-2013 Alamang, a sword or cutlass used by the Bugis and Makassarese

    Clurit-class fast attack craft

    Clurit-class fast attack craft

    Clurit-class_fast_attack_craft

  • Sweet potato
  • Species of edible plant

    kamote or camote tops) are eaten fresh in salads with shrimp paste (bagoong alamang) or fish sauce. They can be cooked in vinegar and soy sauce and served

    Sweet potato

    Sweet potato

    Sweet_potato

  • List of condiments
  • ubod (pickled palm hearts) Bagoong Bagoong isda (fermented fish) Bagoong alamang (shrimp paste) Banana ketchup Banana ketchup and mayonnaise UFC Catsup

    List of condiments

    List of condiments

    List_of_condiments

  • Eddie Romero
  • Filipino film director (1924–2013)

    the Barbarian (1952) (director) based on a comic book character Buhay alamang (1952) (director, writer) Ang asawa kong Amerikana (1953) (director) Ang

    Eddie Romero

    Eddie Romero

    Eddie_Romero

  • Filipino cuisine
  • Culinary traditions of the Philippines

    called nilaga. Fish sauce, fish paste (bagoong), shrimp paste (bagoong alamang) and crushed ginger root (luya) are condiments that are often added to

    Filipino cuisine

    Filipino cuisine

    Filipino_cuisine

  • Cincalok
  • Malay salted shrimp condiment

    spread to Riau and West Kalimantan in Indonesia. It is similar to bagoong alamang (see shrimp paste) in the Philippines and khoei chalu (Thai: เคยฉลู) in

    Cincalok

    Cincalok

    Cincalok

  • Ginataang kuhol
  • Filipino snail dish

    vegetables, onion, garlic, ginger (or turmeric), siling haba chilis, bagoong alamang (shrimp paste), and salt and pepper. Labuyo chilis are also commonly added

    Ginataang kuhol

    Ginataang kuhol

    Ginataang_kuhol

  • Tamale
  • Traditional Mesoamerican dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Tamale

    Tamale

    Tamale

  • Halo-halo
  • Filipino dessert

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Halo-halo

    Halo-halo

    Halo-halo

  • Philippine condiments
  • Condiments used in Filipino cuisine

    in the dish kare-kare, binagoongan, and binagoongang kangkong. Bagoong alamang (shrimp paste) Bagoong guisado - stir-fried bagoong, made with garlic,

    Philippine condiments

    Philippine condiments

    Philippine_condiments

  • Congee
  • Asian savoury rice porridge dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Congee

    Congee

    Congee

  • Ginataang ampalaya
  • Filipino stew made from bitter melon and tinapa

    made from bitter melon and tinapa (smoked fish) in coconut milk, bagoong alamang (shrimp paste), and spices. The dish can also be made with pork or shrimp

    Ginataang ampalaya

    Ginataang ampalaya

    Ginataang_ampalaya

  • Alfajor
  • Hispanic sweet dessert

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Alfajor

    Alfajor

    Alfajor

  • Fish sauce
  • Condiment made from fish

    bagoong production, which include bagoong isda (fermented fish) and bagoong alamang (fermented krill), as well as the rarer bagoong macabebe (fermented oysters)

    Fish sauce

    Fish sauce

    Fish_sauce

  • Banana bread
  • Cake made from mashed bananas

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Banana bread

    Banana bread

    Banana_bread

  • Paelya
  • Philippine rice dish

    also be added, like lemongrass (tanglád), patís (fish sauce), and bagoóng alamáng (shrimp paste). Paelya is usually cooked in a paellera, a shallow and wide

    Paelya

    Paelya

    Paelya

  • List of Philippine dishes
  • Malate, Manila Stew A stew made from long green chilies, coconut milk, alamang (shrimp paste) or daing (dried fish), onion, sliced or cubed pork meat

    List of Philippine dishes

    List of Philippine dishes

    List_of_Philippine_dishes

  • Crème caramel
  • Custard dessert with soft caramel on top

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Crème caramel

    Crème caramel

    Crème_caramel

  • Bugis
  • Austronesian ethnic group

    Bugis-Makassar blacksmiths. Some of the other notable collections include Alamang and Sundang, a long-sword; Bessing, a spear; Kanna, shield; Pantu', a traditional

    Bugis

    Bugis

    Bugis

  • Shumai
  • Type of traditional Chinese dumpling

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Shumai

    Shumai

    Shumai

  • Lumpia
  • Chinese Indonesian and Filipino spring roll

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Lumpia

    Lumpia

    Lumpia

  • Pasalubong
  • Filipino traditional gift

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Pasalubong

    Pasalubong

    Pasalubong

  • Philippine adobo
  • Filipino dish of meat cooked in soy sauce and vinegar

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Philippine adobo

    Philippine adobo

    Philippine_adobo

  • Mona Lisa (actress)
  • Filipino film actress (1922–2019)

    Bataan opposite Sampaguita Pictures girl wonder Tessie Agana and Buhay Alamang (Paglukso'y Patay), along with Sampaguita actor Fred Montilla combined

    Mona Lisa (actress)

    Mona_Lisa_(actress)

  • Mechado
  • Filipino braised beef dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Mechado

    Mechado

    Mechado

  • Kaldereta
  • Filipino meat stew

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Kaldereta

    Kaldereta

    Kaldereta

  • Caulerpa lentillifera
  • Species of seaweed

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Caulerpa lentillifera

    Caulerpa lentillifera

    Caulerpa_lentillifera

  • Tocino
  • Crunchy strips of skin and bacon cut from pork loin

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Tocino

    Tocino

    Tocino

  • Rendang
  • Southeast Asian dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Rendang

    Rendang

    Rendang

  • Ipomoea aquatica
  • Species of plant

    ginisang kangkóng), it is sautéed with garlic and topped with bagoong alamang (shrimp paste) or bagoong isda (fermented fish) and sliced fresh tomatoes

    Ipomoea aquatica

    Ipomoea aquatica

    Ipomoea_aquatica

  • List of Hawaiian dishes
  • pla Fish paste - such as bagoong monamon Shrimp paste - such as bagoong alamang or haam ha Furikake "Hawaiian" chili pepper and "chili pepper water" Chili

    List of Hawaiian dishes

    List of Hawaiian dishes

    List_of_Hawaiian_dishes

  • Mais con yelo
  • Shaved ice dessert from the Philippines

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Mais con yelo

    Mais con yelo

    Mais_con_yelo

  • Mango sticky rice
  • South and Southeast Asian dessert

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Mango sticky rice

    Mango sticky rice

    Mango_sticky_rice

  • Ube halaya
  • Philippine dessert made from purple yam

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Ube halaya

    Ube halaya

    Ube_halaya

  • Pangasinan
  • Province in Ilocos Region, Philippines

    the Philippines. Its major products include bagoong ("shrimp-paste") and alamang ("salted-krill"). Pangasinan, like the rest of the Philippines, was settled

    Pangasinan

    Pangasinan

    Pangasinan

  • Sisig
  • Filipino dish that consists of pork scraps

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Sisig

    Sisig

    Sisig

  • Macaroon
  • Type of cookie

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Macaroon

    Macaroon

    Macaroon

  • Luwuk (sword)
  • Sword

    overall length of the luwuk is not more than 85 cm (33 in). Indonesia portal Alamang Dua Lalan Albert G. van Zonneveld, Traditional weapons of the Indonesian

    Luwuk (sword)

    Luwuk (sword)

    Luwuk_(sword)

  • Chicharrón
  • Pork dish of Spanish origin

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Chicharrón

    Chicharrón

    Chicharrón

  • Dinuguan
  • Filipino savory stew

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Dinuguan

    Dinuguan

    Dinuguan

  • Latik
  • Filipino dessert garnishing and condiment

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Latik

    Latik

    Latik

  • Coconut jam
  • Jam made with coconut milk

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Coconut jam

    Coconut jam

    Coconut_jam

  • Dinakdakan
  • Filipino dish of boiled and grilled pork parts

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Dinakdakan

    Dinakdakan

    Dinakdakan

  • Longaniza
  • Type of sausage originating from Spain

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Longaniza

    Longaniza

    Longaniza

  • Knickerbocker (Zamboanga)
  • Filipino dessert

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Knickerbocker (Zamboanga)

    Knickerbocker (Zamboanga)

    Knickerbocker_(Zamboanga)

  • Youtiao
  • Deep-fried pastry of Chinese origin

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Youtiao

    Youtiao

    Youtiao

  • Bakpia
  • Filipino/Indonesian bean-filled moon cake-like pastry

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Bakpia

    Bakpia

    Bakpia

  • Pugad Baboy
  • Comic strip by Pol Medina Jr.

    punish the corrupt police officers preying on the citizens of Pugad Baboy. Alamang Boy (26 strips, Pugad Baboy 7) - the disappearance of Tomas' goat leads

    Pugad Baboy

    Pugad_Baboy

  • Jaggery
  • Unrefined cane sugar

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Jaggery

    Jaggery

    Jaggery

  • Chicken inasal
  • Roasted chicken dish from the Philippines

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Chicken inasal

    Chicken inasal

    Chicken_inasal

  • Sinangag
  • Filipino fried rice dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Sinangag

    Sinangag

    Sinangag

  • Bagoong fried rice
  • Filipino fried rice dish

    fried rice dish cooked by stir-frying pre-cooked rice with sauteed bagoong alamang (shrimp paste), toasted garlic, spring onions, shallots, julienned sour

    Bagoong fried rice

    Bagoong fried rice

    Bagoong_fried_rice

  • Kilawin
  • Ilocano-Filipino dish raw or parcooked meats, seafood, and vegetables

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Kilawin

    Kilawin

    Kilawin

  • Humba
  • Filipino braised pork dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Humba

    Humba

    Humba

  • Picadillo
  • Ground meat and tomato dish popular in Latin America and the Philippines

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Picadillo

    Picadillo

    Picadillo

  • Nian gao
  • Chinese food

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Nian gao

    Nian gao

    Nian_gao

  • Muscovado
  • Type of unrefined brown sugar

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Muscovado

    Muscovado

    Muscovado

  • Penai (sword)
  • Klewang sword

    and it has two holes on it for girding to the user's waist. Dua Lalan Alamang Moso (sword) Indonesia portal Masykuri & Sutrisno Kutoyo (1985). "Proyek

    Penai (sword)

    Penai (sword)

    Penai_(sword)

  • Ropa vieja
  • Stewed beef with vegetables dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Ropa vieja

    Ropa vieja

    Ropa_vieja

  • Lomi
  • Filipino noodle dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Lomi

    Lomi

    Lomi

  • Ginataang hipon
  • Filipino seafood soup that does not use vegetables

    milk, onion, garlic, ginger or turmeric, patis (fish sauce) or bagoong alamang (shrimp paste), and salt and pepper to taste. It can also be spiced with

    Ginataang hipon

    Ginataang hipon

    Ginataang_hipon

  • Lengua estofado
  • Filipino beef tongue stew

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Lengua estofado

    Lengua estofado

    Lengua_estofado

  • 1st Fleet Command
  • Military unit

    Lemadang (632) KRI Clurit (641) KRI Kujang (642) KRI Beladau (643) KRI Alamang (644) KRI Surik (645) KRI Siwar (646) KRI Parang (647) KRI Golok (688)

    1st Fleet Command

    1st Fleet Command

    1st_Fleet_Command

  • Igado
  • Filipino dish

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Igado

    Igado

    Igado

  • Bilo-bilo
  • Filipino dessert of small rice balls in coconut milk

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Bilo-bilo

    Bilo-bilo

    Bilo-bilo

  • Nata de coco
  • Chewy, jelly-like food produced by fermenting coconut water

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Nata de coco

    Nata de coco

    Nata_de_coco

  • Inihaw
  • Barbecue dishes from the Philippines

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Inihaw

    Inihaw

    Inihaw

  • Silvana (food)
  • Filipino cookie

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Silvana (food)

    Silvana (food)

    Silvana_(food)

  • Pichi-pichi
  • Filipino cassava dessert

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Pichi-pichi

    Pichi-pichi

    Pichi-pichi

  • Double buddy
  • Philippine bread with desiccated coconut meat

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Double buddy

    Double buddy

    Double_buddy

  • Chicken curry
  • Curry with chicken

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Chicken curry

    Chicken_curry

  • Dua Lalan
  • Klewang sword

    things, when sacrificing bulls. Indonesia portal Penai (sword) Moso (sword) Alamang Donn F. Draeger (2012). Weapons & Fighting Arts of Indonesia. Tuttle Publishing

    Dua Lalan

    Dua Lalan

    Dua_Lalan

  • Cornick (food)
  • Filipino deep-fried crunchy corn snack

    ingredients Agre dulce/sweet and sour sauce Achuete Asín tibuok Atchara Bagoong alamang monamon terong Banana ketchup Biasong Bukayo Burô/tapay Calamansi Dayap

    Cornick (food)

    Cornick (food)

    Cornick_(food)

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