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PECTINASE

  • Pectinase
  • Class of enzymes

    Pectinases are a group of enzymes that breaks down pectin, a polysaccharide found in plant cell walls, through hydrolysis, transelimination and deesterification

    Pectinase

    Pectinase

  • Pectin
  • Structural carbohydrate in the cell walls of land plants and some algae

    plant growth. During fruit ripening, pectin is broken down by the enzymes pectinase and pectinesterase, in which process the fruit becomes softer as the middle

    Pectin

    Pectin

    Pectin

  • Aspergillus oryzae
  • Filamentous fungus

    substances Two of the key enzyme groups secreted by A. oryzae are pectinase and peptidase. Pectinase drives starch hydrolysis by breaking down the pectin in the

    Aspergillus oryzae

    Aspergillus oryzae

    Aspergillus_oryzae

  • Protoplast
  • Cell stripped of cell-wall

    Type of cell Enzyme Plant cells Cellulase, pectinase, xylanase Gram-positive bacteria Lysozyme, N,O-diacetylmuramidase, lysostaphin Fungal cells Chitinase

    Protoplast

    Protoplast

    Protoplast

  • Finings
  • Clarifying agents with many uses

    bentonite, gelatin, casein, carrageenan, alginate, diatomaceous earth, pectinase, pectolyase, PVPP, kieselsol (colloidal silica), copper sulfate, dried

    Finings

    Finings

    Finings

  • Pectic acid
  • Chemical compound

    pectin degradation in plants, and is produced via the interaction between pectinase and pectin (the latter being common in the wine-making industry.) In the

    Pectic acid

    Pectic acid

    Pectic_acid

  • Siraitia grosvenorii
  • Species of plant with a sweet gourd fruit extract

    slightly to prevent gelling and improve the flavor, then treated with pectinase or other enzymes to break down the pectin. Most of the off-flavor agents

    Siraitia grosvenorii

    Siraitia grosvenorii

    Siraitia_grosvenorii

  • Banana
  • Tropical, edible, staple fruit

    into sugar, influencing the taste. Ethylene signals the production of pectinase, a different enzyme which breaks down the pectin between the cells of

    Banana

    Banana

    Banana

  • Exoenzyme
  • Enzyme that functions outside the cell it is secreted from

    of insulin, and upregulated by high levels of glucagon and adrenaline. Pectinases, also called pectolytic enzymes, are a class of exoenzymes that are involved

    Exoenzyme

    Exoenzyme

    Exoenzyme

  • Saprobiont
  • Organism that digests food externally

    juice. For instance, the fungus Aspergillus niger is used to produce pectinase, an enzyme which is used to break down pectin in juice concentrates, making

    Saprobiont

    Saprobiont

  • Sinomicrobium pectinilyticum
  • Bacterium

    Sinomicrobium pectinilyticum is a Gram-negative, non-spore-forming and pectinase-producing bacterium from the genus of Sinomicrobium. "Species: Sinomicrobium

    Sinomicrobium pectinilyticum

    Sinomicrobium_pectinilyticum

  • Grape juice
  • Drink made from grapes

    sterilized rice hulls, bleached Kraft paper, ground wood pulp) and a pectinase enzyme are two components that are both added to the grapes at this point

    Grape juice

    Grape juice

    Grape_juice

  • Penicillium occitanis
  • Species of fungus

    Penicillium which produces cellulase and pectinase. The mutant Pol6 produces a very high amount of cellulase and pectinase. This mutant might be used for industrial

    Penicillium occitanis

    Penicillium_occitanis

  • Enzyme
  • Large biological molecule that acts as a catalyst

    biscuit-making. Trypsin Manufacture hypoallergenic baby foods. Cellulases, pectinases Clarify fruit juices. Molecular biology Nucleases, DNA ligase and polymerases

    Enzyme

    Enzyme

    Enzyme

  • Flatulence
  • Bodily function of expelling intestinal gas from the anus

    lipase, protease, cellulase, glucoamylase, invertase, malt diastase, pectinase, and bromelain are available, either individually or in combination blends

    Flatulence

    Flatulence

  • Xylanase
  • Any of a class of enzymes that degrade the polysaccharide xylan into xylose

    properties of agricultural silage and grain feed; and in combination with pectinase and cellulase for clarification of fruit juices and degumming of plant

    Xylanase

    Xylanase

  • Ribena
  • Blackcurrant-based drink

    Agriculture and Horticulture Research Station in North Somerset using a pectinase enzyme process; Ribena was developed by biochemist Audrey Green and Vernon

    Ribena

    Ribena

    Ribena

  • Grapefruit juice
  • Fruit juice from grapefruits

    and class II preservatives such as benzoic acid, amylase, cellulase and pectinase. According to Canadian standards, grapefruit juice should contain more

    Grapefruit juice

    Grapefruit juice

    Grapefruit_juice

  • Lamella (cell biology)
  • In cellular biology, thin layer, membrane, or plate of tissue

    (D-galacturonic acid) and neutral carbohydrates. It is soluble in the pectinase enzyme. Lamella, in cell biology, is also used to describe the leading

    Lamella (cell biology)

    Lamella_(cell_biology)

  • Aspergillus niger
  • Species of fungus

    glucoamylase (P69328) is used in the production of high-fructose corn syrup and pectinases (GH28) are used in cider and wine clarification. Alpha-galactosidase (GH27)

    Aspergillus niger

    Aspergillus niger

    Aspergillus_niger

  • Cell fractionation
  • Separating components of a cell while preserving their functions

    enzymes with correct pH, ionic composition, and temperature. For example, pectinase which digests middle lamella among plant cells. This step may not be necessary

    Cell fractionation

    Cell_fractionation

  • Aphid
  • Superfamily of insects

    during penetration, and may inhibit phloem-sealing mechanisms and has pectinases that ease penetration. Non-host plants can be rejected at any stage of

    Aphid

    Aphid

    Aphid

  • Leaf beetle
  • Family of beetles

    To be able to digest the plant matter, the beetles use enzymes such as pectinases. This group of enzymes are either produced by the beetles themselves,

    Leaf beetle

    Leaf beetle

    Leaf_beetle

  • Dickeya dadantii
  • Disease-causing Gram Negative Bacillus

    which is a progressive tissue maceration. D. dadantii contains many pectinases that are able to macerate and break down the plant cell wall material

    Dickeya dadantii

    Dickeya dadantii

    Dickeya_dadantii

  • Plant cuticle
  • Waterproof covering of aerial plant organs

    can be isolated intact by treating plant tissue with enzymes such as pectinase and cellulase.[citation needed] Plant cuticles are composed primarily

    Plant cuticle

    Plant cuticle

    Plant_cuticle

  • Penicillium
  • Genus of fungi

    macromolecules, such as gluconic, citric, and tartaric acids, as well as several pectinases, lipase, amylases, cellulases, and proteases. Some Penicillium species

    Penicillium

    Penicillium

    Penicillium

  • Lychee wine
  • Cantonese dessert wine

    together with 100 mg/L sulfur dioxide and 80~120 mg/L activated liquid pectinase. The treated lychee juice is then frozen to obtain the condensed juice

    Lychee wine

    Lychee wine

    Lychee_wine

  • Juice
  • Naturally occurring liquid present in fruits and vegetables

    juices can be bitter. Enzymatic technologies, involving respectively pectinases and naringinase, address these problems. Juices are often consumed for

    Juice

    Juice

    Juice

  • Joule heating
  • Heat from a current in an electric conductor

    antinutritional factors like lipoxigenase (LOX), polyphenoloxidase (PPO), and pectinase due to the removal of active metallic groups in enzymes by the electrical

    Joule heating

    Joule heating

    Joule_heating

  • Fungal extracellular enzyme activity
  • Enzymes produced by fungi and secreted outside their cells

    MetaCyc metabolic pathways of different organisms Pectinase Archived 2019-09-15 at the Wayback Machine database for pectinase enzymes and their inhibitors

    Fungal extracellular enzyme activity

    Fungal extracellular enzyme activity

    Fungal_extracellular_enzyme_activity

  • EamA
  • Protein family

    including the Erwinia chrysanthemi PecM protein, which is involved in pectinase, cellulase and blue pigment regulation, the Salmonella typhimurium PagO

    EamA

    EamA

  • Plant pathology
  • Scientific study of plant diseases

    these act on pectins (for example, pectinesterase, pectate lyase, and pectinases). For microbes, the cell wall polysaccharides are both a food source and

    Plant pathology

    Plant pathology

    Plant_pathology

  • Cationization of cotton
  • Chemical process

    doi:10.1155/2016/6978434. "Cotton dyeing with indigo using alkaline pectinase and Fe(II) salt". Indian Journal of Fibre & Textile Research. 46 (1).

    Cationization of cotton

    Cationization_of_cotton

  • Apple juice
  • Juice produced from apples

    juice is treated enzymatically, the typical class of enzymes used are pectinases. Because apple juice is acidic, typically with a pH of 3.4, it can be

    Apple juice

    Apple juice

    Apple_juice

  • Industrial fermentation
  • Biochemical process applied in industrial production

    intracellular components are microbial enzymes: catalase, amylase, protease, pectinase, cellulase, hemicellulase, lipase, lactase, streptokinase and many others

    Industrial fermentation

    Industrial_fermentation

  • Pectobacterium carotovorum
  • Bacterial pathogen of several plants

    Mutants can be produced which are less virulent. Virulence factors include: pectinases, cellulases, (which degrade plant cell walls), and also proteases, lipases

    Pectobacterium carotovorum

    Pectobacterium carotovorum

    Pectobacterium_carotovorum

  • Aspidimorpha sanctaecrucis
  • Species of beetle

    beetles and in the foregut of larval A. sanctaecrucis where they produce pectinase. A. sanctaecrucis require the enzymes produced by these bacteria to digest

    Aspidimorpha sanctaecrucis

    Aspidimorpha sanctaecrucis

    Aspidimorpha_sanctaecrucis

  • Scouring (textiles)
  • Chemical washing process

    surface of cellulosic fabrics or yarns. It is also named ''Biosingeing.'' Pectinase enzymes, breaks down pectin, a polysaccharide found in cellulosic materials

    Scouring (textiles)

    Scouring (textiles)

    Scouring_(textiles)

  • Kluyveromyces marxianus
  • Species of fungus

    used to produce the industrial enzymes: inulinase, β-galactosidase, and pectinase. Due to the heat tolerance of K. marxianus, high heat fermentations are

    Kluyveromyces marxianus

    Kluyveromyces marxianus

    Kluyveromyces_marxianus

  • Trametes ochracea
  • Species of mushroom

    blood cells (erythrocytes). Certain strains have been observed to release pectinase, an enzyme that breaks down pectin. A cluster with clearly defined growth

    Trametes ochracea

    Trametes ochracea

    Trametes_ochracea

  • Alkaliphile
  • Microbes capable of survival in alkaline environments

    proteases; starch-degrading enzymes; cellulases; lipases; xylanases; pectinases; chitinases and their metabolites, including: 2-phenylamine; carotenoids;

    Alkaliphile

    Alkaliphile

  • Ditylenchus destructor
  • Species of roundworm

    infection, the nematodes move throughout the plant tissue producing a pectinase enzyme, which causes cell degeneration and is the main causal agent of

    Ditylenchus destructor

    Ditylenchus_destructor

  • Privacy laws of the United States
  • R; Vohra, P.K; Chopra, S.; Tewari, R. (2001-05-01). "Applications of pectinases in the commercial sector: a review". Bioresource Technology. 77 (3): 215–227

    Privacy laws of the United States

    Privacy laws of the United States

    Privacy_laws_of_the_United_States

  • Ditylenchus dipsaci
  • Species of nematode known to infect plants of the onion family

    parenchymatous cells of the cortex once inside the plant. They release an enzyme, pectinase, that dissolves the cell walls. Once D. dipsaci begins to feed on the

    Ditylenchus dipsaci

    Ditylenchus dipsaci

    Ditylenchus_dipsaci

  • Pectin lyase
  • Enzyme

    cleavage to produce galacturonic acid and alcohol when acid, alkali, or pectinase is present. When Pectin is subjected to specific conditions, such as low

    Pectin lyase

    Pectin_lyase

  • Ashok Pandey
  • Indian chemist and biotechnologist

    strategy adopted for the production of poly-3-hydroxybutyrate, bioethanol, pectinase and 2,3-butanediol" [Bioresour. Technol. 310 (2020) 123515]". Bioresource

    Ashok Pandey

    Ashok_Pandey

  • Oligogalacturonate-specific porin
  • Protein family

    dadantii. The phytopathogenic Gram-negative bacteria D. dadantii secretes pectinases, which are able to degrade the pectic polymers of plant cell walls, and

    Oligogalacturonate-specific porin

    Oligogalacturonate-specific_porin

  • CsrB/RsmB RNA family
  • Non-coding RNA molecule

    CH (January 2008). "Dynamic regulation of GacA in type III secretion, pectinase gene expression, pellicle formation, and pathogenicity of Dickeya dadantii

    CsrB/RsmB RNA family

    CsrB/RsmB RNA family

    CsrB/RsmB_RNA_family

  • Polygalacturonase
  • Class of enzymes

    and D191 activate H2O for a nucleophilic attack. Polygalacturonase is a pectinase, an enzyme that degrades pectin by hydrolyzing the O-glycosyl bonds in

    Polygalacturonase

    Polygalacturonase

    Polygalacturonase

  • Greige goods
  • Woven or knitted fabrics which are not yet dyed or finished

    Emre; Sariisik, Merih Ones (2004). "Scouring of cotton with cellulases, pectinases and proteases". Fibres & Textiles in Eastern Europe. 12 (3): 79–82. Trotman

    Greige goods

    Greige goods

    Greige_goods

  • Mrakia aquatica
  • Species of fungus

    DBB+. Mrakia aquatica has been studied because of its ability to produce pectinase. It produces polycalacturonase, but not isoenzymes of polygalacturonase

    Mrakia aquatica

    Mrakia_aquatica

  • Wall-associated kinase
  • Protein family

    dithiothreitol (a strong thiol reductant), protoplasting enzymes or pectinase. WAKs protein composed of five types of highly similar genes located tightly

    Wall-associated kinase

    Wall-associated kinase

    Wall-associated_kinase

  • Glycoside hydrolase family 28
  • Protein family

    1.82); rhamnogalacturonase (EC not defined). Polygalacturonase (PG) (pectinase) catalyzes the random hydrolysis of 1,4-alpha-D-galactosiduronic linkages

    Glycoside hydrolase family 28

    Glycoside hydrolase family 28

    Glycoside_hydrolase_family_28

  • Rhizopus oryzae
  • Species of fungus

    stems, cottons bagasse, hazelnut shells, corn cobs, and oat sawdust. Pectinases are required for extraction and clarification of fruit juices and wines

    Rhizopus oryzae

    Rhizopus oryzae

    Rhizopus_oryzae

  • Margaret Holden
  • British botanist, biochemist (1920–1998)

    studies at the Lister Institute of Medicine. She published an article on pectinase in 1946. In February 1944, she took position in the Biochemistry Department

    Margaret Holden

    Margaret_Holden

  • Aspergillus carneus
  • Species of fungus

    of animal feed and prebiotics. A. carneus also produces a thermostable pectinase, which can be used to degrade orange peel and pulp waste, notably in the

    Aspergillus carneus

    Aspergillus_carneus

  • Precision fermentation
  • Biological manufacturing process

    extraction, fruit and vegetable processing, and dietary fibre modification. Pectinases break down pectin, helping to clarify fruit juice and increase juice yield

    Precision fermentation

    Precision_fermentation

  • Aspergillus wentii
  • Fungus of the genus Aspergillus

    (tobacco) plants. Aspergillus wentii strains produce numerous enzymes such as pectinases (in food sources), dextranase, lipases, cellulases, amylase, β-glucosidase

    Aspergillus wentii

    Aspergillus_wentii

  • Beet vascular necrosis
  • Bacterial disease in beet plants

    and cause symptoms by producing plant cell wall degrading enzymes, like pectinases, polygalacturonases, and cellulases. This results in discolored or necrotic

    Beet vascular necrosis

    Beet vascular necrosis

    Beet_vascular_necrosis

  • Candex
  • scientific article: "The purified cellulase was devoid of chitinase, pectinase and mannanase activities". Moreover, in contrast to the previously mentioned

    Candex

    Candex

  • Lambertella corni-maris
  • Species of fungus

    not develop yellow rot. The excretion of the cell wall degrading enzyme pectinase allows L. corni-maris to attack fruits. It causes brown spongy lesions

    Lambertella corni-maris

    Lambertella_corni-maris

  • Meloidogyne arenaria
  • Species of roundworm

    elongation by mechanical (stylet thrusts) and probably chemical (cellulase and pectinase) means. It moves between, rather than through, cortical cells towards

    Meloidogyne arenaria

    Meloidogyne arenaria

    Meloidogyne_arenaria

  • Trichoderma reesei
  • Species of fungus

    in recent years led to the development of specific cocktails including pectinases, hemicellulases, and cellulolytic preparation from T. reesei to facilitate

    Trichoderma reesei

    Trichoderma reesei

    Trichoderma_reesei

  • Human interactions with fungi
  • Overview of human–fungi interactions

    enzymes including amylases, invertases, cellulases and hemicellulases, pectinases, proteases, laccases, phytases, alpha-glucuronidases, mannanases, and

    Human interactions with fungi

    Human interactions with fungi

    Human_interactions_with_fungi

  • Solid-state fermentation
  • Biomolecule manufacturing process

    used in the following industries: fruit and vegetable transformation (pectinases) baking (hemicellulases) animal feeding (hemicellulases and cellulases)

    Solid-state fermentation

    Solid-state_fermentation

  • Penicillium viridicatum
  • Species of fungus

    Dênis; Martins, Eduardo da Silva; Silva, Roberto da; Gomes, Eleni (2002). "Pectinase production by Penicillium viridicatum RFC3 by solid state fermentation

    Penicillium viridicatum

    Penicillium_viridicatum

  • Phialophora fastigiata
  • Species of fungus

    fastigiata is able to produce a variety of degradation enzymes, including pectinase, amylase, xylanase, cellulase and mannanase, which allow it to cause wood

    Phialophora fastigiata

    Phialophora fastigiata

    Phialophora_fastigiata

  • William Brown (plant pathologist)
  • British mycologist and plant pathologist

    from the fungus killing the plant protoplasts. Brown identified fungal pectinase enzymes produced at the ends of young hyphae (filaments) as the cause

    William Brown (plant pathologist)

    William_Brown_(plant_pathologist)

  • Thraustochytrid
  • Order of eukaryotes

    would produce the enzymes cellulase, amylase, xylanase, proteases, and pectinases, which suggest that they can play a role in the chemical processes taking

    Thraustochytrid

    Thraustochytrid

    Thraustochytrid

  • Polygalacturonase inhibitor
  • Part of enzyme inhibition

    2009 PG & PGIP Structural Database, http://www.pg-pgip.info PG & PGIP Structural Database Pectinase Database Archived 2019-09-15 at the Wayback Machine

    Polygalacturonase inhibitor

    Polygalacturonase_inhibitor

  • Herman Phaff
  • Dutch-born American yeast researcher (1913–2001)

    engineering at Technical University Delft, writing a dissertation on the pectinases of Penicillium chrysogenum. On the advice of Albert Kluyver, when he was

    Herman Phaff

    Herman_Phaff

  • Autoinducer
  • Signaling molecule enabling detection and response to cell-population density

    pathogen that causes soft-rot disease. These bacteria secrete cellulases and pectinases, which are enzymes that degrade plant cell walls. ExpI/ExpR are LuxI/LuxR

    Autoinducer

    Autoinducer

  • Sphagnurus paluster
  • Species of fungus

    forming penetration pegs through hyphae pressure. At the tips of these pegs pectinases are produced to digest the lamella between leaf cells which facilitates

    Sphagnurus paluster

    Sphagnurus paluster

    Sphagnurus_paluster

  • Oidiodendron cereale
  • Species of ascomycetes fungi in the order Helotiales

    revealed that O. cereale has cellulolytic abilities. In addition, it has pectinases, gelatinases, lipases, and polyphenol oxidases that facilitate the degradation

    Oidiodendron cereale

    Oidiodendron_cereale

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PECTINASE

Online names & meanings

  • KHEIRON
  • Male

    Greek

    KHEIRON

    (Χείρων) Greek name KHEIRON means "surgeon." In mythology, this is the name of a wise centaur, the son of Kronos and the nymph Philyre. He himself fathered Okyrhoe with the nymph Khariklo. He was said to be a great healer, oracle and astrologer.

  • Vanishaa
  • Girl/Female

    Hindu, Indian

    Vanishaa

    Queen of the Universe

  • Muhtad
  • Girl/Female

    Indian

    Muhtad

    Well-guided

  • Riyaj
  • Boy/Male

    Indian

    Riyaj

    Cheerful; Happy

  • Sayna |
  • Girl/Female

    Muslim

    Sayna |

  • Sewin
  • Boy/Male

    Hindu

    Sewin

  • Qaseem
  • Boy/Male

    Muslim/Islamic

    Qaseem

    Share Portion

  • Kala
  • Girl/Female

    Hindi American

    Kala

    Black.

  • TAS-NEKHT
  • Female

    Egyptian

    TAS-NEKHT

    , Taf-nekhta.

  • Katherina
  • Girl/Female

    American, British, English, German, Greek, Swedish

    Katherina

    Pure; Torture; Form of Catherine

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PECTINASE

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