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Search references for LECITHIN. Phrases containing LECITHIN
See searches and references containing LECITHIN!LECITHIN
Generic term for amphiphilic substances of plant and animal origin
Lecithin (/ˈlɛsɪθɪn/ LESS-ih-thin; from Ancient Greek λέκιθος (lékithos) 'yolk') is a generic term to designate a group of yellow-brownish fatty substances
Lecithin
Type of lecithin derived from eggs
Egg lecithin is a type of lecithin, a group of compounds primarily containing phospholipids, that is derived from eggs. Egg lecithin was first isolated
Egg_lecithin
Disorder of lipoprotein metabolism
Lecithin cholesterol acyltransferase deficiency is a disorder of lipoprotein metabolism. The disease has two forms: Familial LCAT deficiency, in which
Lecithin cholesterol acyltransferase deficiency
Lecithin_cholesterol_acyltransferase_deficiency
Food additive
Lecithin citrate is a food additive used as a preservative. Its E number is 344. It is not approved for use in the UK. "Lecithin citrate 344". Noshly.
Lecithin_citrate
Class of phospholipids
eventually described lecithin from a chemical structural point of view, in 1874. Phosphatidylcholines are such a major component of lecithin that in some contexts
Phosphatidylcholine
Mammalian protein found in Homo sapiens
Lecithin–cholesterol acyltransferase (LCAT, also called phosphatidylcholine–sterol O-acyltransferase) is an enzyme found in many animals, including humans
Lecithin–cholesterol acyltransferase
Lecithin–cholesterol_acyltransferase
Test of fetal amniotic fluid to assess for lung immaturity
The lecithin–sphingomyelin ratio (L/S ratio or L-S ratio) is a test of fetal amniotic fluid to assess for fetal lung immaturity. Lungs require surfactant
Lecithin–sphingomyelin_ratio
Mammalian protein found in Homo sapiens
Lecithin retinol acyltransferase is an enzyme that in humans is encoded by the LRAT gene. Lecithin retinol acyltransferase is a microsomal enzyme that
Lecithin retinol acyltransferase
Lecithin_retinol_acyltransferase
Chemical compound
Hydroxylated lecithin is chemically modified lecithin. It is made by treating lecithin with hydrogen peroxide and an organic acid such as acetic or lactic
Hydroxylated_lecithin
Chemical compound
It functions essentially like lecithin used in food products, but with the possibility of vaporization which lecithin does not have. Triethyl citrate
Triethyl_citrate
Chocolate-covered wafer bar
soya lecithin, polyglycerol polyricinoleate, natural flavour), wheat flour, sugar, modified palm oil, cocoa, sodium bicarbonate, soya lecithin, yeast
KitKat
Intravenous medication used in anesthesia
manufactured as part of a sterile injectable emulsion using soybean oil and lecithin, which gives it a white milky color. Compared to other anesthetics, recovery
Propofol
Mixture of two or more immiscible liquids
more immiscible liquids together through the use of an emulsifier (e.g., lecithin in a mixture of oil and water). Nanoemulsification is the process of emulsification
Emulsion
the first to isolate and ultimately determine the chemical structure of lecithin, the first identified and characterized member of the phospholipids class
Théodore_Nicolas_Gobley
Type of phospholipase that acts upon lecithin
Lecithinase is a type of phospholipase that acts upon lecithin. It can be produced by Clostridium perfringens, Staphylococcus aureus, Pseudomonas aeruginosa
Lecithinase
Confectionery product made by Mars
demineralised whey powder, milk fat, wheat flour, emulsifiers (E442, soya lecithin, E492), palm oil, raising agents (E500, E501, E341), salt, gelling agent
Maltesers
Class of lipids
first phospholipid identified in 1847 as such in biological tissues was lecithin, or phosphatidylcholine, in the egg yolk of chickens by the French chemist
Phospholipid
Class of phospholipids
β-lysophosphatidylcholine, 2-acylglycerophosphocholine, L-1-lysolecithin and 1-lecithin. 1-LysoPC can convert to the structurally similar 2-lysoPC. This happens
1-Lysophosphatidylcholine
Foods produced from organisms that have had changes introduced into their DNA
sources of lecithin, though the majority of lecithin commercially available is derived from soy.[page needed] Sufficiently processed lecithin is often undetectable
Genetically_modified_food
Esters of fatty acid or triglycerides
types of compounds like mono- and diglycerides, phospholipids (such as lecithin), sterols (such as cholesterol), waxes (such as beeswax), and free fatty
Fat
Emulsified butter sauce
amount of emulsifiers naturally found in butter, including a trace of lecithin, form an oil-in-water emulsion. According to Curnonsky, "It is a sauce
Beurre_blanc
Indonesian confectionery
oil (palm oil and/or coconut oil), coffee extract (4.9%), butter, soy lecithin, caramel color, salt, and natural coffee flavor. Two candy flavors are
Kopiko_(brand)
Chemical compound
vegetables, with the exception of white beans and soy lecithin. Phosphatidylserine is found in soy lecithin at about 3% of total phospholipids. Table 1. Phosphatidylserine
Phosphatidylserine
Nestlé milk brand
"Nutritious Milk for Growing Kids". Nido Fortificada contains: whole milk, soy lecithin, vitamins A (as acetate), C, and D3, iron (as ferric pyrophosphate), and
Nido_(brand)
Small bean-shaped candy with many different flavors
and pectin or starch. Relatively minor amounts of the emulsifying agent lecithin, anti-foaming agents, an edible wax such as carnauba wax or beeswax, salt
Jelly_bean
Commercial oil product from krill
(PLFA), mainly phosphatidylcholine (alternatively referred to as marine lecithin). Fishing for krill where previously the focus was on marine life of higher
Krill_oil
Chemical compound
derived in small amounts from highly purified soy lecithin as well as from purified sunflower lecithin. A retrospective cohort study involving 12 million
Glycerophosphorylcholine
producing batches of chocolate smaller than 500 kilograms (1,100 lb)) without lecithin or vanilla. They use specialty cocoa, attempting to highlight the natural
List of bean-to-bar chocolate manufacturers
List_of_bean-to-bar_chocolate_manufacturers
Part of an egg which feeds the developing embryo
source of lecithin, as well as egg oil, for cosmetic and pharmaceutical applications. Based on weight, egg yolk contains about 9% lecithin. The yellow
Yolk
Vegetable shortening made from hydrogenated coconut oil
100% fat, at least 98% of which is saturated. It also contains soybean lecithin. It is used in Australia for confectionery, such as rocky road, and a number
Copha
American soft licorice-type candy
artificial flavor, glycerin, citric acid, potassium sorbate, Red 40, and soy lecithin. Despite only the black Twizzlers containing extracts of the licorice plant
Twizzlers
Thick cold sauce
The oil and the water in the yolk form a base of the emulsion, while lecithin and protein from the yolk is the emulsifier that stabilizes it.[page needed]
Mayonnaise
Test for syphilis
released by cells when they are damaged by T. pallidum (cardiolipin and lecithin). Traditionally, syphilis serologic testing has been performed using a
Rapid_plasma_reagin
Foodstuff whipped with air
with a neutrally-flavored gelling or stabilizing agent such as agar or lecithin, and either whipped with a hand-held immersion blender or extruded through
Foam_(cooking)
Coconut chocolate candy
ingredients: Milk chocolate (sugar, cocoa butter, milk, chocolate liquor, and soy lecithin), corn syrup, sugar, water, coconut, dextrin, egg whites, salt, guar gum
Mallo_Cup
Chemical compound and essential nutrient
historically been produced from natural sources, such as via the hydrolysis of lecithin. Choline is widespread in living beings. In most animals, choline phospholipids
Choline
United States law
friend with a soy allergy might not know that lecithin is derived from soy. Now it must be labeled "lecithin (soy)" to help prevent consumers from consuming
Food Allergen Labeling and Consumer Protection Act
Food_Allergen_Labeling_and_Consumer_Protection_Act
Peanut butter candy
syrup, palm kernel oil, salt, confectioner's glaze, modified corn starch, lecithin soy, artificial colorants yellow 6 lake, yellow 5 lake, red 40 lake, blue
Reese's_Pieces
Chinese spicy bean paste
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Doubanjiang
Substance added to bread dough to strengthen its texture
polyoxyethylene sorbitan monostearate or polysorbate, soybean lecithin, and soybean lecithin enriched with lysophospholipids. Less processed dough conditioners
Dough_conditioner
Brand of taffy candy
color, and size of each individual piece: Sugar Palm oil Diglycerides Soy Lecithin Hydrogenated Cottonseed oil Egg "Laffy Taffy". Snack History. Archived
Laffy_Taffy
Chocolate and hazelnut flavoured spread
palm oil, hazelnuts, cocoa powder, skimmed milk powder, whey powder, soy lecithin, and vanillin. The process of making this spread begins with the extraction
Nutella
Polyatomic ions of the form N(–R)4 (charge +1)
for the neurotransmitter acetylcholine. Choline is also a constituent of lecithin, which is present in many plants and animal organs. It is found in phospholipids
Quaternary_ammonium_cation
East Asian liquid condiment
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Soy_sauce
Food product
cheese. PPC in consumer-sized packages can also include mold inhibitor and lecithin. Added milk fat must not exceed 5% by weight. In the final product, moisture
Processed_cheese
Classification of different chocolate types
Cocoa content ≥35%, cocoa butter ≥18%, sucrose ≤55%, lecithin ≤0.5%, no additives other than lecithin and vanilla flavoring, C, water ≤3% Pure milk chocolate
Types_of_chocolate
American businessman (1880–1971)
million pounds yearly. Until that time, lecithin in the US meant egg lecithin. Central Soya's Centrolex lecithin is a light yellow granular product, compared
Dale_W._McMillen
Japanese soup flavored with miso
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Miso_soup
Brand of chocolate bar
(Contains: Sugar, Cocoa Butter, Chocolate Liquor, Whole Milk Powder, Soy Lecithin as an Emulsifier, Natural Vanilla Flavor), Sugar, Hydrogenated Coconut
U-No_Bar
Chemical compound
Dipalmitoylphosphatidylcholine (DPPC) is a phospholipid (and a lecithin) consisting of two C16 palmitic acid groups attached to a phosphatidylcholine head-group
Dipalmitoylphosphatidylcholine
Dipalmitoylphosphatidylcholine
Agent which mimics choline
neurotransmitter acetylcholine and functions with inositol as a basic constituent of lecithin. Choline also prevents fat deposits in the liver and facilitates the movement
Cholinergic
Sichuan cuisine dish
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Mapo_tofu
Hollow cavity found in the lungs
preterm infants causes infant respiratory distress syndrome (IRDS). The lecithin–sphingomyelin ratio is a measure of fetal amniotic fluid to indicate lung
Pulmonary_alveolus
Fluid surrounding a fetus within the amnion
fluid is the L/S ratio test (lecithin/sphingomyelin). This test is used to determine fetal lung maturity. Both lecithin and sphingomyelin are lung surfactants
Amniotic_fluid
Intravenous feeding
parenteral administration, of which the most important is lecithin.[medical citation needed] Lecithin can be biodegraded and metabolized, since it is an integral
Parenteral_nutrition
Antipsychotic drug
Zamifenacin Precursors (and prodrugs) Acetyl-coA Adafenoxate Choline (lecithin) Citicoline Cyprodenate Dimethylethanolamine Glycerophosphocholine Meclofenoxate
Direclidine
Class of enzymes
Glycerol-3-phosphate acyltransferases Glyceronephosphate O-acyltransferase Lecithin-cholesterol acyltransferase Long-chain-alcohol O-fatty-acyltransferase
Acyltransferase
Chewing gum brand from Wrigley
gum contains aspartame (with phenylalanine), acesulfame-potassium, soy lecithin, sorbitol, mannitol and other sweeteners. "Wrigley Targets Teens With 5
5_(gum)
Type of red blood cell
may appear in association with the following conditions: Liver disease: Lecithin–cholesterol acyltransferase (LCAT) activity may be decreased in obstructive
Codocyte
have also introduced alternative ingredients such as cheaper fats and lecithin. Production increased dramatically in the 20th century, with new markets
History_of_chocolate
Brand of gum by the Wrigley Company
and natural sweeteners, natural and artificial flavorings, glycerol and lecithin as softening agents, aspartame (NutraSweet) and acesulfame K as artificial
Juicy_Fruit
Sauce made from oil and vinegar
be added. Commercially bottled versions may include emulsifiers such as lecithin. In classical French cuisine, a vinaigrette is used as a salad dressing
Vinaigrette
Japanese marinade
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Teriyaki
Japanese-American writer and artist (born 1950)
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Akiko_Aoyagi
Emulsion used in food production
and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels (below 0.5%), and works by
Polyglycerol_polyricinoleate
Medical test
challenged with a fluorescent probe that interacted competitively with both lecithin (phosphatidylcholine) and albumin in such a way that direct quantitative
Surfactant–albumin_ratio
Chocolate flavored chewy candy
partially hydrogenated soybean oil, condensed skim milk, cocoa, whey, soy lecithin, and artificial and natural flavors. In 2009, Tootsie Rolls became certified
Tootsie_Roll
American chocolate candy bar
Milk Chocolate, Cane Sugar, Milk, Chocolate, Cocoa Butter, Milk Fat, Lecithin, Natural Flavor 1900 Milk Chocolate Bar with Almonds standard bar 1.55
Hershey_bar
Chocolate with high cocoa solid content
is harder than milk chocolate, because of its particle size and fat and lecithin content. It also has a more bitter and intense flavor than milk chocolate
Dark_chocolate
Pharmaceutical compound
Zamifenacin Precursors (and prodrugs) Acetyl-coA Adafenoxate Choline (lecithin) Citicoline Cyprodenate Dimethylethanolamine Glycerophosphocholine Meclofenoxate
ANAVEX_3-71
Defatted soy flour food product
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Textured_vegetable_protein
2001 studio album by of Montreal
unconscious/conscious state. It is in this subconscious world that she meets Claude and Lecithin the inventor. They do all sorts of crazy stuff together like having incredible
Coquelicot Asleep in the Poppies: A Variety of Whimsical Verse
Coquelicot_Asleep_in_the_Poppies:_A_Variety_of_Whimsical_Verse
Dissociative anesthetic and anti-depressant
Zamifenacin Precursors (and prodrugs) Acetyl-coA Adafenoxate Choline (lecithin) Citicoline Cyprodenate Dimethylethanolamine Glycerophosphocholine Meclofenoxate
Ketamine
American brand of confectionery
artificial colorants: Red 40, Blue 1, Yellow 5, Yellow 6, mineral oil, lecithin Jolly Rancher Hard Candy, Original Flavors Nutritional value per 100 g
Jolly_Rancher
Type of food
absorb. This nutrient-dense food also contains beneficial compounds like lecithin and iron, which are important for overall health. Blood sausage Blood as
Pig_blood_curd
Chinese fermented tofu
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Mao_tofu
Brand of chewing gum
artificial flavors; less than 2% of glycerol, aspartame, gum arabic, soy lecithin, acesulfame K, color (titanium dioxide, blue 1 lake, beta-carotene), BHT
Doublemint
Chemical Compound
mL−1. Available sources of LPE are egg yolk lecithin (≤1.5%), soybean lecithin (≤0.2%), and other lecithins. Lysophosphatidylethanolamine (LPE also, lisophos
Lysophosphatidylethanolamine
Chemical compound
Zamifenacin Precursors (and prodrugs) Acetyl-coA Adafenoxate Choline (lecithin) Citicoline Cyprodenate Dimethylethanolamine Glycerophosphocholine Meclofenoxate
Emraclidine
Chemical compound responsible for rotten fish odor
of certain plant and animal (e.g., red meat, egg yolk) food containing lecithin, choline, and L-carnitine provides certain gut microbiota with the substrate
Trimethylamine
Deadly nightshade, a flowering plant
Zamifenacin Precursors (and prodrugs) Acetyl-coA Adafenoxate Choline (lecithin) Citicoline Cyprodenate Dimethylethanolamine Glycerophosphocholine Meclofenoxate
Atropa_bella-donna
American candy bar
of glycerin, whey (from milk), dextrose, salt, egg, monoglyceride, soy lecithin, soybean oil, natural and artificial flavors, carrageenan, TBHQ, citric
Baby_Ruth
Japanese food made from fermented soybeans
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Natto
Swiss-Belgian cocoa producer
chocolates at the Wieze, Belgium plant, halting production. A shipment of soy lecithin was identified as the source, and the contamination was traced back to
Barry_Callebaut
Technique in chocolate manufacture
nuclei. The addition of lecithin to chocolate slows the rate at which fat crystallizes, as researchers theorize the lecithin coats the sugar molecules
Tempered_chocolate
Korean dish of soybean paste stew
helps prevent diseases such as cardiovascular disease or osteoporosis, and lecithin, which helps improve brain function. In addition, doenjang is rich in dietary
Doenjang-jjigae
Fermented foods made from ground soybeans
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Fermented_bean_paste
American candy bar
ingredients: peanuts, sugar, butter, corn syrup, palm oil, salt and soy lecithin. The candy bar contains no chocolate and is comparable to peanut brittle
Munch_(candy_bar)
Brand of confectionery
syrup, sugar, hydrogenated vegetable fat, citric acid, emulsifier (soya lecithin), flavourings, colours (E104, E124, E122). Each chew weighs 2.6 g, and
Fruit_Salad_(confectionery)
Bile from the gallbladder of a cow
painting. It is a greenish-brown liquid mixture containing cholesterol, lecithin, taurocholic acid, and glycocholic acid. In the 18th century it was discovered
Ox_gall
Legume grown for its edible bean
meal, soy flour, textured vegetable protein (TVP), soy curls, tempeh, soy lecithin, iru and soybean oil. Soybeans may also be eaten with minimal processing
Soybean
Brand of caramel and cocoa confectionery
Diglycerides Whey Baking Soda Confectioner’s Glaze Salt Tapioca Dextrin Lecithin Vanillin (artificial flavoring) List of chocolate-covered foods Bridge
Milk_Duds
Antispasmodic drug
Zamifenacin Precursors (and prodrugs) Acetyl-coA Adafenoxate Choline (lecithin) Citicoline Cyprodenate Dimethylethanolamine Glycerophosphocholine Meclofenoxate
Aminopentamide
Brand of chocolate
chocolate, sugar, cocoa butter, cocoa mass, skim milk powder, butteroil, lecithin as emulsifier (soy), vanillin (artificial flavor), hazelnuts, palm oil
Ferrero_Rocher
Spanish chef (born 1962)
egg white; foams are made of a flavoured liquid and an additive (such as lecithin), then aerated through a variety of methods, including whipping with an
Ferran_Adrià
Recreational drug beverage
Zamifenacin Precursors (and prodrugs) Acetyl-coA Adafenoxate Choline (lecithin) Citicoline Cyprodenate Dimethylethanolamine Glycerophosphocholine Meclofenoxate
Lean_(drug)
Chocolate brand
oil, emulsifier lecithin (soy), vanillin), hazelnut (27%), dark chocolate 15% (sugar, cocoa mass, cocoa butter, emulsifier lecithin (soy), vanillin)
Ferrero-Küsschen
Mexican brand of chocolate
the chocolate. The ingredients are cocoa paste, sugar, cinnamon, and soy lecithin. A premium grade version does not contain vegetable fat, which is often
Ibarra_(chocolate)
Chinese fermented tofu with a strong odor
proteases Trypsin inhibitors Kunitz inhibitor Bowman-Birk inhibitor Other Soy lecithin (mix of Phospholipids) Lunasin Unsaponifiables Tocopherols Sterols Antinutrients
Stinky_tofu
Protein isolated from soybean
either high water solubility or low water solubility; and lecithinated (lecithin added to defatted flour). A history of soy flour and grits has been published
Soy_protein
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