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Chemical compound
Docosanedioic acid is a dicarboxylic acid with the linear formula HOOC(CH 2) 20COOH. Docosanedioic acid finds uses in organic chemistry and is a starting
Docosanedioic_acid
Organic compound with two –COOH groups
a dicarboxylic acid is an organic compound containing two carboxyl groups (−COOH). The general molecular formula for dicarboxylic acids can be written
Dicarboxylic_acid
Index of chemical compounds with the same molecular formula
56 g/mol) may refer to: Bis(2-ethylhexyl) adipate Dioctyl adipate Docosanedioic acid This set index page lists chemical structure articles associated with
C22H42O4
Class of chemical compounds
1019. ISBN 9780139227417. S. Hunig, E. Lucke, W. Brenninger (1963). "Docosanedioic Acid". Organic Syntheses. 43: 34. doi:10.15227/orgsyn.043.0034.{{cite journal}}:
Enamine
DOCOSANEDIOIC ACID
DOCOSANEDIOIC ACID
Male
English
 English form of Welsh Kai, KAY means "lord." In Arthurian legend, this is the name of one of the first Knights of the Round Table. He was the son of Sir Ector, the foster brother of King Arthur, and is noted for having an acid tongue and boorish behavior, but mostly for trying to take credit when Arthur pulled the sword from the stone. Compare with another form of Kay.Â
Girl/Female
Latin
Named for Venus.
DOCOSANEDIOIC ACID
DOCOSANEDIOIC ACID
Boy/Male
Welsh
Seven.
Boy/Male
Hebrew
Help, helper.
Girl/Female
Tamil
Arundhati | à®…à®°à¯à®‚ததீ
Wife of great sage vashishtha, One who is not restrained, Fidelity, A star (Celebrity Name: Shobhaa De)
Girl/Female
Indian, Sikh
Light; Interest
Surname or Lastname
English
English : occupational name for a maker of bins, from a derivative of Old English binn ‘bin’, ‘manger’.Welsh : variant of Bonner.German : variant of Binder.
Surname or Lastname
English
English : of uncertain origin. It may be a nickname for a beggar, from an agent derivative of maund ‘beg’ (probably from Old French mendier, Late Latin mendicare); this word is not attested before the 16th century, but may well have been in use earlier. Alternatively it may be an occupational name for a maker of baskets, from an agent derivative of Middle English maund ‘basket’ (Old French mande, of Germanic origin); or perhaps for someone in some position of authority, from a shortened form of Middle English coma(u)nder (from coma(u)nden ‘to command’).German : habitational name from places called Mandern, in Hesse and the Rhineland.Belgian (van der Mander) : habitational name from a place called Ter Mandere or Mandel, in West Flanders, derived from the river name Mandel.Indian (Panjab) : Sikh (Dogar, Jat) name of unknown meaning, based on the names of clans in these communities.
Girl/Female
Hindu, Indian, Tamil, Telugu
Peace; Enjoy
Girl/Female
Indian, Punjabi, Sikh
Queen of Beauty
Boy/Male
Hindu, Indian
Name of Saint (Guru)
Girl/Female
Indian
Sea
DOCOSANEDIOIC ACID
DOCOSANEDIOIC ACID
DOCOSANEDIOIC ACID
DOCOSANEDIOIC ACID
DOCOSANEDIOIC ACID
p. pr. & vb. n.
of Acidify
v. t.
To make acid; to convert into an acid; as, to acidify sugar.
n.
The measurement of the strength of acids, especially by a chemical process based on the law of chemical combinations, or the fact that, to produce a complete reaction, a certain definite weight of reagent is required.
a.
Having an acid quality; sour; acidulous.
imp. & p. p.
of Acidify
n.
An acid elevator, as a tube through which acid is forced to some height in a sulphuric acid manufactory.
a.
Capable of being acidified, or converted into an acid.
n.
A simple or compound principle, whose presence is necessary to produce acidity, as oxygen, chlorine, bromine, iodine, etc.
a.
Producing acidity; converting into an acid.
a.
Slightly sour; sub-acid; sourish; as, an acidulous tincture.
n.
Acidity; sourness.
n.
An instrument for ascertaining the strength of acids.
n.
The act or process of acidifying, or changing into an acid.
p. pr. & vb. n.
of Acidulate
n.
The quality of being sour; sourness; tartness; sharpness to the taste; as, the acidity of lemon juice.
imp. & p. p.
of Acidulate
a.
Having a taste compounded of saltness and acidity; both salt and acid.
v. t.
To make sour or acid in a moderate degree; to sour somewhat.