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Chemical compound
Caffeic acid is an organic compound with the formula (HO)2C6H3CH=CHCO2H. It plays a key role in scavenging reactive oxygen species (ROS) generated in
Caffeic_acid
Index of chemical compounds with the same name
Caffeic is an adjective referring to coffee (see also: Caffè the Italian word for it, written with two "f"). It can be found in: Caffeic acid, a hydroxycinnamic
Caffeic
Chemical compound
(CGA) is the ester of caffeic acid and quinic acid, functioning as an intermediate in lignin biosynthesis. The ester of caffeic acid and quinic acid was
Chlorogenic_acid
Chemical compound
are a group of polyphenolic acids consisting of several combinations of caffeic acid and danshensu (salvianic acid) through ester and enol bonds. Salvianolic
Salvianolic_acids
Chemical compound
Caffeic acid phenethyl ester (CAPE) is a natural phenolic chemical compound. It is the ester of caffeic acid and phenethyl alcohol. CAPE is found in a
Caffeic_acid_phenethyl_ester
Chemical compound
shoots. It is a major metabolite of chlorogenic acids in humans along with caffeic and isoferulic acid, and is absorbed in the small intestine, whereas other
Ferulic_acid
Photographic developer
are many formulas for caffenol, all based on preparations that contain caffeic acid (i.e., coffee or tea) and a pH modifier, most often sodium carbonate
Caffenol
Chemical compound
Caffeic aldehyde is a phenolic aldehyde contained in the seeds of Phytolacca americana (American pokeweed). It is present in various parts of a large
Caffeic_aldehyde
Chemical compound
Echinacoside is a natural phenol. It is a caffeic acid glycoside from the phenylpropanoid class. It is constituted from a trisaccharide consisting of
Echinacoside
Wine chemistry
the stilbenoids such as resveratrol and phenolic acids such as benzoic, caffeic and cinnamic acids. The natural phenols are not evenly distributed within
Phenolic_content_in_wine
Chemical compound
the color of white wine. It is an esterified phenolic acid, composed of caffeic acid, a hydroxycinnamate produced by plants, and tartaric acid, the principal
Caftaric_acid
Species of plant
petioles contain rosmarinic acid, protocatechuic aldehyde, (E)-caffeic acid and (E)- and (Z)-caffeic acid methyl ester. The rare natural products (3R,4S,5S)-2
Zamioculcas
Chemical compound
IUPAC name Ethyl (2E)-3-(3,4-dihydroxyphenyl)prop-2-enoate Other names Caffeic acid ethyl ester Identifiers CAS Number 102-37-4 Y 3D model (JSmol) Interactive
Ethyl_caffeate
Species of flowering plant in the celery family
(RP HPLC) show relatively small amounts of rosmarinic, chlorogenic, and caffeic acids in the basal leaves and the roots of intact plants, and greater concentrations
Eryngium_planum
Enzyme
catalyzes the chemical reaction caffeic acid + SAM ferulic acid + SAH This is a methylation reaction in which caffeic acid is converted to ferulic
Caffeate_O-methyltransferase
Culinary herb
antioxidant, anti-inflammatory, and antimicrobial activities, along with caffeic acid and chlorogenic acid, are also present in thyme. Triterpenes, such
Thyme
Tisane made from dandelion root
Quercetin-7-glucoside Quercetin Luteolin Rutin Chrysoeriol Phenolic acids Caffeic acid Chlorogenic acid Chicoric acid (dicaffeoyltartaric acid) ρ-hydroxyphenylacetic
Dandelion_coffee
Chemical compound
Methyl caffeate is an ester of caffeic acid, a naturally occurring phenolic compound. It is an α-glucosidase inhibitor. Its physical form is a powder
Methyl_caffeate
Chemical compound found in a variety of plants
rosmarinus), after which the acid is named. Chemically, rosmarinic acid is a caffeic acid ester, with tyrosine providing another phenolic ring via dihydroxyphenyl-lactic
Rosmarinic_acid
Chemical compound
quinic acid with caffeic acids. Esterified with one unit of caffeic acid it forms chlorogenic acid. Esterified with two units of caffeic acid, it forms
Quinic_acid
Chemical compound
cardunculus). Chemically, it is an ester formed from quinic acid and two units of caffeic acid. Chlorogenic acid Panizzi, Luigi; Scarpati, Maria Luisa (1954). "Constitution
Cynarine
Drink made by rehydrating powdered coffee
potassium bromide as a fog-reducing agent. The active ingredient appears to be caffeic acid. Initial experiments on Caffenol were performed in 1995 at the Rochester
Instant_coffee
Chemical compound
caffeoyl CoA, and 4CL removes CoA to afford caffeic acid. Caffeic acid then undergoes methylation by caffeic acid O-methyltransferase (COMT) to give ferulic
Vanillin
Pungent chemical compound in chili peppers
pathway, phenylalanine ammonia lyase (PAL), cinnamate 4-hydroxylase (C4H), caffeic acid O-methyltransferase (COMT) and their function in capsaicinoid biosynthesis
Capsaicin
Species of flowering plant
phenolics in the early growing season and a fast decline affected both caffeic acid derivatives and flavonoids. Celtis australis is supposed to have been
Celtis_australis
Species of flowering plant
DW). An HPLC analysis revealed the presence of five phenolic acids with caffeic acid being the most numerous (38.57 mg/g). The next most common phenolic
Pittosporum_tobira
Genus of plants (chokeberries)
quercetin-3-glycoside, epicatechin, caffeic acid, delphinidin, petunidin, pelargonidin, peonidin, and malvidin. All these except caffeic acid are members of the flavonoid
Aronia
Chemical compound
class and occurs in a variety of plant species. It is a derivative of both caffeic acid and tartaric acid. As a suitable marker for the distinction of Echinacea
Chicoric_acid
Bile acid
is a component of the spice turmeric, and caffeic acid is a component high in some fruits and spices. Caffeic acid is also a digestive break-down product
Deoxycholic_acid
Seed of the coffee plant
[citation needed] Chlorogenic acids are homologous compounds comprising caffeic acid, ferulic acid and 3,4-dimethoxycinnamic acid, which are connected
Coffee_bean
Leguminous tree bearing edible fruit
analyses revealed that tamarind seeds contained catechins, procyanidin B2, caffeic acid, ferulic acid, chloramphenicol, myricetin, morin, quercetin, apigenin
Tamarind
Chemical compound
5-Dihydroxycinnamic acid is a hydroxycinnamic acid derivative. It is an isomer of caffeic acid. 2,5-Dihydroxycinnamic acid is produced by Elbs persulfate oxidation
2,5-Dihydroxycinnamic_acid
Group of chemical compounds
protocatechuic, p-hydroxybenzoic, 2,3-dihydroxybenzoic, chlorogenic, vanillic, caffeic, p-coumaric and salicylic acid, cinnamic acid and hydroxybenzaldehydes
Naturally_occurring_phenols
Chemical compound
Verbascoside is a polyphenol glycoside in which the phenylpropanoid caffeic acid and the phenylethanoid hydroxytyrosol form an ester and an ether bond
Verbascoside
Topics referred to by the same term
services company, founded as Cape Asbestos Company Caffeic acid phenethyl ester, a derivative of caffeic acid Canadian Association of Physicians for the
Cape_(disambiguation)
Chemical compound
series of enzymatic hydroxylations and methylations leads to coumaric acid, caffeic acid, ferulic acid, 5-hydroxyferulic acid and sinapic acid. Thus 5-hydroxyferulic
5-Hydroxyferulic_acid
Chemical compound
converted to caffeic acid by p-coumarate 3-hydroxylase using oxygen and NADPH. S-Adenosyl methionine (SAM) is then used to methylate caffeic acid, forming
Eugenol
Species of flowering plant in the celery family
saponin, as well as some flavonoids; no alkaloids have been reported yet. Caffeic acid, chlorogenic acid, and kaempferol have been among the phenolic compounds
Eryngium_foetidum
Medication class that inhibits leukotriene synthesis and/or activity
supplements, also have been shown to inhibit 5-LOX, such as baicalein, caffeic acid, curcumin, hyperforin and St John's wort. Agents such as montelukast
Antileukotriene
Resinous mixture produced by honey bees
of propolis from Henan, China, found sinapinic acid, isoferulic acid, caffeic acid, and chrysin. In neotropical regions, in addition to a large variety
Propolis
Class of chemical compounds
phytochemicals that can be found in food, there are: α-Cyano-4-hydroxycinnamic acid Caffeic acid – burdock, hawthorn, artichoke, pear, basil, thyme, oregano, apple
Hydroxycinnamic_acid
Species of plant
triterpene glycosides, such as actein and cimicifugoside, cimicifugin, caffeic acid, various saponins, and phenolic acids. Cimigenol, a constituent of
Actaea_racemosa
Chemical compound
Other names 3-(3,4-Dimethoxyphenyl)propenoic acid; Caffeic acid dimethyl ether; Dimethyl caffeic acid; Dimethylcaffeic acid Identifiers CAS Number 14737-89-4 Y
3,4-Dimethoxycinnamic_acid
Species of plant
anthocyanins were all based on cyanidin 3-sophoroside-5-glucoside, acylated with caffeic acid and/or p-coumaric acid. Acylated pelargonidin glycosides can be isolated
Ipomoea_purpurea
Species of tree endemic to southeastern Australia
herbal tea. E. globulus bark contains quinic, dihydroxyphenylacetic and caffeic acids, bis(hexahydroxydiphenoyl (HHDP))-glucose, galloyl-bis(HHDP)-glucose
Eucalyptus_globulus
Berry and plant
when the fruit begins to drop. P. acidus contains 4-hydroxybenzoic acid, caffeic acid, adenosine, kaempferol and hypogallic acid. Various parts of the plant
Phyllanthus_acidus
Species of plant
about 150 phytochemicals, including rosmarinic acid, camphor, A-pinene, caffeic acid, ursolic acid, betulinic acid, carnosic acid, and carnosol. Rosemary
Rosemary
Chemical compound
Himanshu; Jana, Snehasis (December 2014). "Evaluation of Inhibitory Effects of Caffeic acid and Quercetin on Human Liver Cytochrome P450 Activities". Phytotherapy
Quercetin
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
List of countries by agricultural exports
List_of_countries_by_agricultural_exports
Chemical compound
Caffeoylmalic acid is an ester of caffeic acid and malic acid found in the leaves and flowers of Parietaria officinalis. It is also found in Chelidonium
Caffeoylmalic_acid
Tropical fruit
alpha-carotene, and polyphenols, such as quercetin, kaempferol, gallic acid, caffeic acid, catechins and tannins. Mango contains a unique xanthonoid called
Mango
Species of grass
isolated from P. edulis include: Hydroxycinnamic acids p-coumaric acid caffeic acid ferulic acid Chlorogenic acids chlorogenic acid (3-(3,4-dihydroxycinnamoyl)quinic
Phyllostachys_edulis
Species of horsetail
vitamins A, E and C, tannins, alkaloids, saponins, flavonoids, glycosides and caffeic acid phenolic ester. The buds are eaten as a vegetable in Japan and Korea
Equisetum_arvense
Alcoholic drink made from fermented cereal grains
contains the phenolic acids 4-hydroxyphenylacetic acid, vanillic acid, caffeic acid, syringic acid, p-coumaric acid, ferulic acid, and sinapic acid. Alkaline
Beer
Type of porcelain drip coffee maker
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Karlsbad-style_coffee_maker
Skewers of glazed fruit
[which?] tanghulu can be rich in vitamin C, pectin and chlorogenic acid, caffeic acid, maslinic acid, oleanolic acid, quercetin, ursolic acid, chrysin,
Tanghulu
Coffee brewing utensil
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Coffee_filter
Coffee movement emphasizing quality
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Third-wave_coffee
Genus of flowering plants in the honeysuckle family Caprifoliaceae
circumstances. Ethanol extracts of Dipsacus asper contain phenolic acids including caffeic acid, 2,6-dihydroxycinnamic acid, vanillic acid, 2′-O-caffeoyl-D-glucopyranoside
Dipsacus
Plant oil
phenols, carotenes, squalene. Some trace phenols in argan oil include caffeic acid, oleuropein, vanillic acid, tyrosol, catechol, resorcinol, (−)-epicatechin
Argan_oil
Drink containing coffee, whiskey and whipped cream
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Irish_coffee
Italian iced espresso drink
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Caffè_shakerato
Classification of agents that are possibly carcinogenic to humans
glycidyl ether Butyl methacrylate Butylated hydroxyanisole β-Butyrolactone Caffeic acid Carbazole Carbon black Carbon nanotubes, multi-walled MWCNT-7 Carbon
IARC_group_2B
Flowering plant in the daisy family
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Chicory
Species of flowering plants in the daisy family Asteraceae
p-coumaric acid, p-hydroxybenzoic acid, o-hydroxyphenyl acetic acid, caffeic acid, chlorogenic acid and caffeoylglucaric acids. B & T World Seeds, Tridax
Galinsoga_parviflora
Species of tree (common hazel)
avellana kernels and its by-products are catechin, gallic acid, sinapic acid, caffeic acid, p-coumaric acid, ferulic acid, their esters and flavonoids. Various
Corylus_avellana
Species of coffee plant
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Coffea_canephora
Spanish drink made with coffee and hot milk
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Café_con_leche
Italian coffee company
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Illy
Drink made by pouring hot water onto ground coffee beans
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Drip_coffee
Species of edible flowering plant native to Eurasia
antibacterial and leishmanicidal activities in vitro. It also contains caffeic acid ethyl ester, 25,27-dehydro-physalin L, physalin D, and cuneataside
Alkekengi
Brewed beverage
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Coffee
Coffee variety
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Geisha_(coffee)
Species of flowering plant
feed livestock, particularly in Ethiopia. Due to its concentration of caffeic acid and other phenolic compounds, the seed extract of Guizotia abyssinica
Guizotia_abyssinica
Species of flowering plant in the daisy family
be damaged and eaten by gophers. Echinacea purpurea contains alkamides, caffeic acid derivatives, polysaccharides, and glycoproteins. Nicotiflorin is the
Echinacea_purpurea
Species of flowering plant
alkaloids, and various flavonoids, such as quercetin, kaempferol, and caffeic acid derivatives. E. perfoliatum and several of its related species are
Eupatorium_perfoliatum
German businessman
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Peter_Schlumbohm
Type of café
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Viennese_coffee_house_culture
Chemical compound
PMC 426310. PMID 16662301. Steck, Warren (1967). "The Biosynthetic Pathway from Caffeic Acid to Scopolin in Tobacco Leaves". Canadian Journal of Biochemistry.
Scopoletin
Coffee maker combining steeping with drip-filtering
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
System_Büttner_coffee_maker
Competition between coffee businesses for market share
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Coffee_wars
Coffee drink
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Caffè_crema
Espresso coffee drink with a small amount of milk
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Caffè_macchiato
Coffee with sweetened condensed milk and ice
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Vietnamese_iced_coffee
Class of chemical compounds
phenolic acids, namely 3,4-dihydroxy benzoic, p-hydroxy benzoic, vanillic, caffeic, p-coumaric, ferulic, syringic, and sinapinic acids.[citation needed] Phenolic
Phenolic_acid
Succulent plant native to Madagascar
flavonoid, flavones, chalcones, taraxasterol, aurones, phenolic acid, caffeic acid, syringic acid, malic, oxalic and ferulic acid. Bufadienolides and
Kalanchoe_pinnata
Species of legume
phenolic acids, namely, 3,4-dihydroxybenzoic, 4-hydroxybenzoic, vanillic, caffeic, p-coumaric, ferulic, syringic and sinapic acids. Though both require prolonged
Macrotyloma_uniflorum
Coffee brewing device
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Coffee_percolator
Emission of light as a result of a chemical reaction
Neonothopanus nambi. The glow is self-sustained, works by converting plants' caffeic acid into luciferin and, unlike for bacterial bioluminescence genes used
Chemiluminescence
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Coffee_bean_storage
Central nervous system stimulant
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Caffeine
Species of flowering plant
gastroprotective effects due to their content of quercetin, apigenin and caffeic acid derivates. The blue color of Centaurea cyanus is due to protocyanin
Centaurea_cyanus
Coffee culture and history in Australia
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Coffee_culture_in_Australia
Genus of flowering plants in the family Asteraceae
as flavonoids apigenin, isoquercitrin (a quercetin-like compound), and caffeic acid, as well as terpenoids, triterpenes, and sesquiterpenes. The roots
Taraxacum
Species of fern
4-O-β-d-glucopyranoside, kaempferol 3-O-α-l-rhamnopyranoside-7-O-β-d-glucopyranoside, caffeic acid, 5-O-caffeoylquinic acid, 3,5-di-O-caffeoylquinic acid and 4,5-di-O-caffeoylquinic
Pteris_ensiformis
Drug class
supplements, have been shown to inhibit 5-LOX; these include baicalein, caffeic acid, curcumin, hyperforin and St John's wort. Acetyl-keto-beta-boswellic
Arachidonate 5-lipoxygenase inhibitor
Arachidonate_5-lipoxygenase_inhibitor
Genus of flowering plants
engrailed (Ectropis crepuscularia). Holly[clarification needed] can contain caffeic acid, caffeoyl derivatives, chlorogenic acid, quercetin, quinic acid, kaempferol
Holly
Coffee culture of Ethiopia and Eritrea
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Coffee ceremony of Ethiopia and Eritrea
Coffee_ceremony_of_Ethiopia_and_Eritrea
Type of drink
"Rapid determination of total polyphenolic content in tea samples based on caffeic acid voltammetric behaviour on a disposable graphite electrode". Food Chemistry
Caffeinated_drink
Beverage made with espresso coffee and milk
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Latte
CAFFEIC
CAFFEIC
CAFFEIC
CAFFEIC
Boy/Male
Hindu, Indian, Sanskrit, Tamil, Telugu
Flute Player Gopala
Girl/Female
Hindu
Goddess of birth &death
Girl/Female
English American
Town of ash trees.
Girl/Female
Arabic, Muslim
Excellence; High; Quality; Fineness
Boy/Male
Hindu, Indian
Image; Picture
Boy/Male
Muslim/Islamic
A flower Garden
Male
Spanish
Portuguese and Spanish form of Latin Florentius, FLORENCIO means "blossoming."
Boy/Male
British, English
From the Field Estate
Boy/Male
Biblical
A cake, bread baked in ashes.
Girl/Female
Hindu, Indian, Marathi
Pearl; The Moon
CAFFEIC
CAFFEIC
CAFFEIC
CAFFEIC
CAFFEIC
n.
A white, crystalline substance having a sweetish taste, obtained by the decomposition of hesperidin, and regarded as a complex derivative of caffeic acid.
a.
Pertaining to, or obtained from, coffee.