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VINEGAR

  • Vinegar
  • Liquid consisting mainly of acetic acid and water

    Vinegar (from Old French vyn egre 'sour wine') is an odorous aqueous solution of diluted acetic acid and trace compounds that may include flavorings or

    Vinegar

    Vinegar

    Vinegar

  • Balsamic vinegar
  • Type of vinegar originating in Italy

    Balsamic vinegar (Italian: aceto balsamico) is a dark, concentrated, pungent, intensely flavoured vinegar made wholly or partially from grape must, which

    Balsamic vinegar

    Balsamic vinegar

    Balsamic_vinegar

  • Sushi
  • Japanese dish with vinegared rice

    pronounced [sɯɕiꜜ] or [sɯꜜɕi] ) is a traditional Japanese dish made with vinegared rice (鮨飯, sushi-meshi), typically seasoned with sugar and salt, and combined

    Sushi

    Sushi

    Sushi

  • Apple Cider Vinegar (TV series)
  • 2025 series about fraudster Belle Gibson

    Apple Cider Vinegar is a 2025 Australian drama television limited series released on Netflix and produced by See-Saw Films, based on the 2017 book The

    Apple Cider Vinegar (TV series)

    Apple_Cider_Vinegar_(TV_series)

  • Vinegar Syndrome
  • American film restoration and distribution company

    Vinegar Syndrome is an American home video distribution company which specializes in "protecting and preserving genre films". The company was founded

    Vinegar Syndrome

    Vinegar_Syndrome

  • Palm vinegar
  • Topics referred to by the same term

    Palm vinegar or sugar palm vinegar refers to vinegar made from palm or sugar palm sap: Coconut vinegar, predominantly from the Philippines made from coconut

    Palm vinegar

    Palm_vinegar

  • Vinegar syndrome
  • Type of deterioration of film stock

    Vinegar syndrome, also known as acetic acid syndrome, is a condition created by the deacetylation of cellulose acetates (usually cellulose diacetate)

    Vinegar syndrome

    Vinegar syndrome

    Vinegar_syndrome

  • Oil and vinegar
  • Topics referred to by the same term

    and vinegar may refer to: Salad dressing, which may contain mixes of oil and vinegar French dressing, a term originally used for any oil-and-vinegar-based

    Oil and vinegar

    Oil_and_vinegar

  • Mother of vinegar
  • Biofilm formed on fermenting alcoholic liquids

    Mother of vinegar is a biofilm composed of a form of cellulose, yeast, and bacteria that sometimes develops on fermenting alcoholic liquids during the

    Mother of vinegar

    Mother of vinegar

    Mother_of_vinegar

  • Apple cider vinegar
  • Vinegar made from fermented apple juice

    Apple cider vinegar, or cider vinegar, is a vinegar made from cider, and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys

    Apple cider vinegar

    Apple cider vinegar

    Apple_cider_vinegar

  • Salt and vinegar crisps
  • Potato crisp flavour

    Salt and vinegar crisps are a potato crisp variety. They are considered a staple snack in both the United Kingdom and Ireland, and is one of the earliest

    Salt and vinegar crisps

    Salt and vinegar crisps

    Salt_and_vinegar_crisps

  • Zhenjiang vinegar
  • Rice-based black vinegar

    Zhenjiang Vinegar, also known as Chinkiang Vinegar, is a traditional glutinous rice-based black vinegar widely used in Chinese cuisine. A defining characteristic

    Zhenjiang vinegar

    Zhenjiang vinegar

    Zhenjiang_vinegar

  • Vinegar tasters
  • Traditional subject in Chinese painting

    The Vinegar Tasters (三酸圖; 'three sours'; 嘗醋翁; 'vinegar-tasting old men'; 嘗醋圖, 尝醋图) is a traditional[clarification needed] subject in Chinese painting,

    Vinegar tasters

    Vinegar tasters

    Vinegar_tasters

  • Acetic acid
  • Chemical acid found in vinegar

    C2H4O2, or HC2H3O2). Acetic acid is the active component of vinegar. Historically, vinegar was produced from the third millennium BCE, making acetic acid

    Acetic acid

    Acetic acid

    Acetic_acid

  • Black vinegar
  • Dark-colored vinegar in Chinese cuisine

    vinegar is dark-colored vinegar traditionally used in Chinese and other East Asian cuisine. One of the most important types of Chinese "black vinegar"

    Black vinegar

    Black vinegar

    Black_vinegar

  • Vinegar Joe
  • Topics referred to by the same term

    Vinegar Joe may mean: Joseph Stilwell (1883–1946), United States Army general nicknamed Vinegar Joe Vinegar Joe (band), an English Blues rock band This

    Vinegar Joe

    Vinegar_Joe

  • Vinegar Hill
  • Topics referred to by the same term

    Vinegar Hill may refer to: Vinegar Hill (Enniscorthy), a hill above Enniscorthy, County Wexford, Ireland Vinegar Hill (New York), a mountain in Greene

    Vinegar Hill

    Vinegar_Hill

  • Vinegar Joe (band)
  • English blues rock band

    Vinegar Joe were an English Blues rock band, formed in 1971 in London. They released three albums on Island Records, but were best known for their live

    Vinegar Joe (band)

    Vinegar_Joe_(band)

  • Rice vinegar
  • Acidic solution made from fermented rice

    Rice vinegar is a vinegar made from rice wine in East Asia (China, Japan and Korea), as well as in Vietnam in Southeast Asia. It is used as a seasoning

    Rice vinegar

    Rice vinegar

    Rice_vinegar

  • Shanxi mature vinegar
  • Special food product of Shanxi Province, China

    Shanxi mature vinegar (Chinese: 山西老陈醋) is a type of Chinese vinegar. It is a product of Shanxi Province. Shanxi Mature Vinegar is made from sorghum, barley

    Shanxi mature vinegar

    Shanxi mature vinegar

    Shanxi_mature_vinegar

  • Pickled cucumber
  • Small pickled and fermented cucumber

    usually small or miniature cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment. The fermentation process is executed

    Pickled cucumber

    Pickled cucumber

    Pickled_cucumber

  • Four thieves vinegar
  • Infusion believed to protect from plague

    Four thieves vinegar (also called thieves’ oil, Marseilles vinegar, Marseille's Remedy, prophylactic vinegar, vinegar of the four thieves, camphorated

    Four thieves vinegar

    Four thieves vinegar

    Four_thieves_vinegar

  • Vinegar Hill, Brooklyn
  • Neighborhood in New York City

    Vinegar Hill is a neighborhood in the borough of Brooklyn in New York City on the East River Waterfront between Dumbo and the Brooklyn Navy Yard. The

    Vinegar Hill, Brooklyn

    Vinegar Hill, Brooklyn

    Vinegar_Hill,_Brooklyn

  • Vinegar Hill, Queensland
  • Suburb of Lockyer Valley Region, Queensland, Australia

    Vinegar Hill is a rural locality in the Lockyer Valley Region, Queensland, Australia. In the 2021 census, Vinegar Hill had a population of 57 people.

    Vinegar Hill, Queensland

    Vinegar_Hill,_Queensland

  • Bush dog
  • Species of carnivore

    ('vinegar dog') and cachorro-do-mato ('bush dog'). In Spanish-speaking countries, it is called perro vinagre ('vinegar dog'), zorro vinagre ('vinegar fox')

    Bush dog

    Bush dog

    Bush_dog

  • Battle of Vinegar Hill
  • Battle of the Irish Rebellion of 1798

    The Battle of Vinegar Hill (Irish: Cath Chnoc Fhíodh na gCaor) was a military engagement during the Irish Rebellion of 1798 on 21 June 1798 between a

    Battle of Vinegar Hill

    Battle of Vinegar Hill

    Battle_of_Vinegar_Hill

  • Mayonnaise
  • Thick cold sauce

    rouille. Mayonnaise is an emulsion of oil, egg yolk, and an acid, either vinegar or lemon juice; there are many variants using additional flavorings. The

    Mayonnaise

    Mayonnaise

    Mayonnaise

  • Kaitlyn Dever
  • American actress (born 1996)

    Standing (2011–2021), Unbelievable (2019), Dopesick (2021), Apple Cider Vinegar (2025), and The Last of Us (2025–present). She earned two Golden Globe

    Kaitlyn Dever

    Kaitlyn Dever

    Kaitlyn_Dever

  • Worcestershire sauce
  • English fermented condiment

    and chili pepper extract) replaces the malt vinegar used by the UK and Canadian versions with spirit vinegar. In Brazil and Portugal, it is known as molho

    Worcestershire sauce

    Worcestershire sauce

    Worcestershire_sauce

  • Biltong
  • Southern African dried cured meat

    to ancient times. Meat can be preserved by curing it in salt, brine, or vinegar as well as saltpetre (potassium nitrate). Potassium nitrate kills Clostridium

    Biltong

    Biltong

    Biltong

  • Chimichurri
  • Uncooked sauce for meat

    parsley, chili peppers, minced garlic, olive oil, oregano, and red wine vinegar or lemon juice. Look up chimichurri in Wiktionary, the free dictionary

    Chimichurri

    Chimichurri

    Chimichurri

  • Balsamic vinegar of Modena
  • Variety of balsamic vinegar

    Balsamic vinegar of Modena (BVM; Italian: aceto balsamico di Modena, ABM) is a protected geographic indication variety of balsamic vinegar. It is produced

    Balsamic vinegar of Modena

    Balsamic_vinegar_of_Modena

  • Vinegar Strokes
  • British drag performer

    Vinegar Strokes (born 21 August 1984) is the stage name of Daniel Jacob, a drag queen from London. She has released some songs: "Clamp!" (2019) and "Surrender"

    Vinegar Strokes

    Vinegar Strokes

    Vinegar_Strokes

  • Turbatrix aceti
  • Species of roundworm

    aceti (vinegar eels, vinegar nematode, Anguillula aceti) are free-living nematodes that feed on a microbial culture called mother of vinegar (used to

    Turbatrix aceti

    Turbatrix aceti

    Turbatrix_aceti

  • Drosophila melanogaster
  • Species of fruit fly

    referred to as the fruit fly or lesser fruit fly, or less commonly the "vinegar fly", "pomace fly", or "banana fly". D. melanogaster is attracted to rotting

    Drosophila melanogaster

    Drosophila melanogaster

    Drosophila_melanogaster

  • Vinegar valentines
  • Type of cheeky postcard

    Vinegar valentines were a type of cheeky postcard decorated with a caricature and insulting poem. A lampoon of Valentine's Day cards, the unflattering

    Vinegar valentines

    Vinegar valentines

    Vinegar_valentines

  • HP Sauce
  • British brown sauce

    British brown sauce, the main ingredients of which are tomatoes, malt vinegar and molasses. It was named after London's Houses of Parliament. After making

    HP Sauce

    HP Sauce

    HP_Sauce

  • Béarnaise sauce
  • Sauce made of clarified butter and egg yolk

    Occitan: Bearnesa) is a sauce made of clarified butter, egg yolk, white wine vinegar, and herbs. It is regarded as a "child" of hollandaise sauce. The difference

    Béarnaise sauce

    Béarnaise sauce

    Béarnaise_sauce

  • International Vinegar Museum
  • United States historic place

    The International Vinegar Museum is located at 500 Main Street in Roslyn, South Dakota, United States. The museum is located in the former Roslyn Auditorium

    International Vinegar Museum

    International Vinegar Museum

    International_Vinegar_Museum

  • Philippine adobo
  • Filipino dish of meat cooked in soy sauce and vinegar

    cooking methods using vinegar in the Philippines: kiniláw (raw seafood in vinegar and spices), paksíw (a broth of meat with vinegar and spices), sangkutsá

    Philippine adobo

    Philippine adobo

    Philippine_adobo

  • Vinegar Bend, Alabama
  • Census-designated place in Alabama, United States

    Vinegar Bend is an unincorporated census-designated place in Washington County, Alabama, United States. Vinegar Bend is 15 miles (24 km) south-southwest

    Vinegar Bend, Alabama

    Vinegar Bend, Alabama

    Vinegar_Bend,_Alabama

  • Benjamin Wallace (writer)
  • American author and magazine writer

    American author and magazine writer known for his books The Billionaire's Vinegar and The Mysterious Mr. Nakamoto. Benjamin Wallace was raised in Washington

    Benjamin Wallace (writer)

    Benjamin_Wallace_(writer)

  • Chilli vinegar
  • Vinegar infused with chilli peppers

    Chilli vinegar is a variety of malt vinegar infused with chopped or whole chilli peppers, which is a delicacy of the United Kingdom's capital city, London

    Chilli vinegar

    Chilli vinegar

    Chilli_vinegar

  • Sherry vinegar
  • Gourmet wine vinegar made from sherry

    Sherry vinegar (Spanish: vinagre de Jerez) is a gourmet wine vinegar made from sherry. It is produced in the Spanish province of Cádiz and inside the

    Sherry vinegar

    Sherry vinegar

    Sherry_vinegar

  • Traditional balsamic vinegar
  • Type of vinegar originating in Italy

    Traditional balsamic vinegar (Italian: aceto balsamico tradizionale) is a type of balsamic vinegar produced exclusively in the Italian comunes of Reggio

    Traditional balsamic vinegar

    Traditional balsamic vinegar

    Traditional_balsamic_vinegar

  • Ketchup
  • Sauce used as a condiment

    among other ingredients. Tomato ketchup is made from tomatoes, sugar, and vinegar, with seasonings and spices. The spices and flavors vary but commonly include

    Ketchup

    Ketchup

    Ketchup

  • Vinegar Hill (Charlottesville, Virginia)
  • Neighborhood in Charlottesville, Virginia, U.S.

    Vinegar Hill was one of the earliest neighborhoods in Charlottesville, Virginia. Originally a predominantly Irish neighborhood, located near downtown

    Vinegar Hill (Charlottesville, Virginia)

    Vinegar_Hill_(Charlottesville,_Virginia)

  • Mustard (condiment)
  • Condiment made from mustard seeds

    whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice, wine, or other liquids, salt, and often other flavourings

    Mustard (condiment)

    Mustard (condiment)

    Mustard_(condiment)

  • Robert Palmer
  • English musician (1949–2003)

    Having begun in the music industry in the 1960s, Palmer had a spell with Vinegar Joe in the 1970s and then found success in the 1980s. It came both in his

    Robert Palmer

    Robert Palmer

    Robert_Palmer

  • Boquerones en vinagre
  • Anchovy tapa appetizer

    boquerones, fresh anchovies. The fillets are marinated in vinegar or a mixture of vinegar and olive oil, and seasoned with garlic and parsley. It is

    Boquerones en vinagre

    Boquerones en vinagre

    Boquerones_en_vinagre

  • Adobo
  • Iberian culinary style

    stock (or sauce) composed variously of paprika, oregano, salt, garlic, and vinegar to preserve and enhance its flavor. The Portuguese variant is known as

    Adobo

    Adobo

    Adobo

  • Harlem
  • Neighborhood of Manhattan in New York City

    Harlem is a neighborhood in Upper Manhattan, New York City. It is bounded roughly by the Hudson River on the west; the Harlem River and 155th Street on

    Harlem

    Harlem

    Harlem

  • History of sushi
  • [sɯɕiꜜ] or [sɯꜜɕi]) began with paddy fields, where fish was fermented with vinegar, salt and rice, after which the rice was discarded. The earliest form of

    History of sushi

    History of sushi

    History_of_sushi

  • Box jellyfish
  • Class of cnidarians distinguished by their cube-shaped medusae

    of vinegar progressively led to a reduction in the ability to prevent cnidae discharge, thus vinegar should not be diluted prior to its use". Vinegar is

    Box jellyfish

    Box jellyfish

    Box_jellyfish

  • Drosophila
  • Genus of flies

    Drosophilidae, whose members are often called "small fruit flies" or pomace flies, vinegar flies, or wine flies, a reference to the characteristic of many species

    Drosophila

    Drosophila

    Drosophila

  • Vindaloo
  • Type of curry

    the famous Portuguese Goan dish carne de vinha d'alhos (meat with garlic vinegar) or vindalho, made with pork. From the 19th century onwards, the Portuguese-Indian

    Vindaloo

    Vindaloo

    Vindaloo

  • Carl Kühne KG
  • German food manufacturer

    German food manufacturer which mainly produces vinegars and delicacies. As one of the largest vinegar, pickled gherkin and mustard producers in Europe

    Carl Kühne KG

    Carl Kühne KG

    Carl_Kühne_KG

  • Castle Hill convict rebellion
  • 1804 Australian revolt in New South Wales

    The Castle Hill convict rebellion (also known as Battle of Vinegar Hill) was a convict rebellion in Castle Hill, Sydney, then part of the British colony

    Castle Hill convict rebellion

    Castle Hill convict rebellion

    Castle_Hill_convict_rebellion

  • Vinaigrette
  • Sauce made from oil and vinegar

    ) is a dressing made by mixing an edible oil with a mild acid such as vinegar (acetic acid) or lemon juice (citric acid). The mixture can be enhanced

    Vinaigrette

    Vinaigrette

    Vinaigrette

  • The Vinegar Tree
  • 1930 play by Paul Osborn

    The Vinegar Tree is an early play by the American playwright Paul Osborn. It is a light comedy of manners and opened in 1930 at the Playhouse in New York

    The Vinegar Tree

    The_Vinegar_Tree

  • Silver Swan (brand)
  • Filipino condiments brand

    a soy sauce brand in 1942. Later on, the brand was expanded to include vinegar, fish sauce, chili sauce, oyster sauce, and other Filipino specialty condiments

    Silver Swan (brand)

    Silver Swan (brand)

    Silver_Swan_(brand)

  • Posca
  • Ancient Roman drink

    Posca (/ˈpɒskə/) was an ancient Roman drink made by mixing water and wine vinegar. Bracing but less nutritious and generally less palatable than wine, it

    Posca

    Posca

  • West Lake Fish in Vinegar Gravy
  • Chinese seafood dish

    West Lake Fish in Vinegar Gravy (Chinese: 西湖醋鱼; pinyin: xīhúcùyú), also known as Song Sao Fish (宋嫂鱼; sòngsǎoyú), is a traditional local specialty dish

    West Lake Fish in Vinegar Gravy

    West Lake Fish in Vinegar Gravy

    West_Lake_Fish_in_Vinegar_Gravy

  • Koshary
  • National dish of Egypt

    chickpeas, a garlicky tomato sauce, garlic vinegar, and crispy fried onions. Sprinklings of garlic vinegar and hot sauce are optional. In the Egyptian

    Koshary

    Koshary

    Koshary

  • Cleopatra
  • Pharaoh of Egypt from 51 to 30 BC

    Cleopatra once dissolved a pearl worth tens of millions of sesterces in vinegar just to win a dinner-party bet. The accusation that Antony had stolen books

    Cleopatra

    Cleopatra

    Cleopatra

  • Vinegar test
  • Test for cervical cancer

    Vinegar test is a cervical cancer testing method that uses acetic acid, a major component of vinegar. It has been found to be useful as an effective and

    Vinegar test

    Vinegar_test

  • Hollandaise sauce
  • Sauce made of egg, butter, and lemon

    mixture of egg yolk, melted butter, and lemon juice (or a white wine or vinegar reduction). It is usually seasoned with salt, and either white pepper or

    Hollandaise sauce

    Hollandaise sauce

    Hollandaise_sauce

  • Hoisin sauce
  • Sauce commonly used in Chinese cuisine

    sauce usually includes soybeans, fennel, red chili peppers, and garlic. Vinegar, five-spice powder, and sugar are also commonly added. Look up hoisin sauce

    Hoisin sauce

    Hoisin sauce

    Hoisin_sauce

  • Joseph Stilwell
  • United States Army general (1883–1946)

    Joseph Warren "Vinegar Joe" Stilwell (19 March 1883 – 12 October 1946) was a United States Army general who served in the China Burma India theater during

    Joseph Stilwell

    Joseph Stilwell

    Joseph_Stilwell

  • Giardiniera
  • Italian relish of pickled vegetables in vinegar or oil

    Italian relish of pickled vegetables in vinegar or oil. Italian giardiniera is also called sottaceti (lit. 'under vinegar'), a common term for pickled foods

    Giardiniera

    Giardiniera

    Giardiniera

  • Pickled onion
  • Onions pickled in a solution of vinegar or salt

    consisting of onions (cultivars of Allium cepa) pickled in a solution of vinegar and salt, often with other preservatives and flavourings. There is a variety

    Pickled onion

    Pickled onion

    Pickled_onion

  • Coleslaw
  • Salad consisting primarily of finely-shredded raw cabbage

    author's Dutch landlady, who mixed thin strips of cabbage with melted butter, vinegar, and oil. The most commonly prepared recipe for coleslaw is a recent innovation

    Coleslaw

    Coleslaw

    Coleslaw

  • Vinegar Hill Historic District
  • Historic district in Indiana, United States

    The Vinegar Hill Historic District is a historic district and neighborhood in Bloomington, Indiana, United States. Built primarily in the second quarter

    Vinegar Hill Historic District

    Vinegar Hill Historic District

    Vinegar_Hill_Historic_District

  • Zhenjiang Vinegar Industry Park
  • Industrial park in Jiangsu, China

    Zhenjiang Vinegar Industry Park (Chinese: 镇江醋业产业园) serves as a pivotal location for China's vinegar production, mostly focused on Hengshun Vinegar. It amalgamates

    Zhenjiang Vinegar Industry Park

    Zhenjiang_Vinegar_Industry_Park

  • Gazpacho
  • Spanish cold soup dish

    gazpacho, including one that says it was a soup of bread, olive oil, water, vinegar, peas and garlic that arrived in Spain with the Romans. The word "gazpacho"

    Gazpacho

    Gazpacho

    Gazpacho

  • Filipino cuisine
  • Culinary traditions of the Philippines

    longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (vinegar and soy sauce-based stew), kaldereta (meat stewed in tomato sauce and liver

    Filipino cuisine

    Filipino cuisine

    Filipino_cuisine

  • Barbecue sauce
  • Sauce used as a marinade, basting, or topping

    other foods as well. Ingredients vary depending on area, but most include vinegar or tomato paste (or a combination) as a base, as well as a combination

    Barbecue sauce

    Barbecue sauce

    Barbecue_sauce

  • Persimmon vinegar
  • Culinary ingredient

    Persimmon vinegar (Korean: 감식초) is a vinegar made from fermented Oriental persimmon. Called gam-sikcho (감식초) in Korean, it is a traditional condiment,

    Persimmon vinegar

    Persimmon vinegar

    Persimmon_vinegar

  • Dijon mustard
  • Type of mustard

    assumed its current form in 1856 when Jean Naigeon of Dijon replaced the vinegar usually used in prepared mustard with verjuice, the acidic juice of unripe

    Dijon mustard

    Dijon mustard

    Dijon_mustard

  • Nipa palm vinegar
  • Traditional Filipino vinegar

    one of the four main types of vinegars in the Philippines along with coconut vinegar, cane vinegar, and kaong palm vinegar. It is usually sold under the

    Nipa palm vinegar

    Nipa palm vinegar

    Nipa_palm_vinegar

  • Raspberry vinegar
  • Drink made of raspberry and vinegar

    Raspberry vinegar is a drink made from raspberry juice, vinegar and sugar. It can be used as with any concentrated squash and simply diluted with water

    Raspberry vinegar

    Raspberry_vinegar

  • Head cheese
  • Cold cut non-dairy meat jelly or terrine

    with differences in preparation and ingredients. A version pickled with vinegar is known as souse. Historically, meat jellies were made of the head of

    Head cheese

    Head cheese

    Head_cheese

  • Kaong palm vinegar
  • Type of Filipino vinegar

    Kaong palm vinegar, also known as irok palm vinegar or arengga palm vinegar, is a traditional Filipino vinegar made from the sap of the kaong sugar palm

    Kaong palm vinegar

    Kaong_palm_vinegar

  • Pickling
  • Procedure of preserving food in brine or vinegar

    life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture and flavor

    Pickling

    Pickling

    Pickling

  • Lopado­temacho­selacho­galeo­kranio­leipsano­drim­hypo­trimmato­silphio­karabo­melito­katakechy­meno­kichl­epi­kossypho­phatto­perister­alektryon­opte­kephallio­kigklo­peleio­lagoio­siraio­baphe­tragano­pterygon
  • Fictional dish

    Greek word is rendered as "oysters-saltfish-skate-sharks'-heads-left-over-vinegar-dressing-laserpitium-leek-with-honey-sauce-thrush-blackbird-pigeon-dov

    Lopado­temacho­selacho­galeo­kranio­leipsano­drim­hypo­trimmato­silphio­karabo­melito­katakechy­meno­kichl­epi­kossypho­phatto­perister­alektryon­opte­kephallio­kigklo­peleio­lagoio­siraio­baphe­tragano­pterygon

    Lopado­temacho­selacho­galeo­kranio­leipsano­drim­hypo­trimmato­silphio­karabo­melito­katakechy­meno­kichl­epi­kossypho­phatto­perister­alektryon­opte­kephallio­kigklo­peleio­lagoio­siraio­baphe­tragano­pterygon

    Lopado­temacho­selacho­galeo­kranio­leipsano­drim­hypo­trimmato­silphio­karabo­melito­katakechy­meno­kichl­epi­kossypho­phatto­perister­alektryon­opte­kephallio­kigklo­peleio­lagoio­siraio­baphe­tragano­pterygon

  • Panzanella
  • Italian bread salad

    includes cucumbers, sometimes basil and is dressed with olive oil and vinegar. It is also popular in other parts of central Italy. The 16th-century artist

    Panzanella

    Panzanella

    Panzanella

  • Donair
  • Version of a doner kebab from Halifax, Nova Scotia

    sweet donair sauce is made from condensed milk (or evaporated), sugar, vinegar, and garlic powder. All of these ingredients are wrapped together in a

    Donair

    Donair

    Donair

  • Fish and chips
  • British fried fish and fried potato dish

    Ireland, salt and vinegar are traditionally sprinkled over fish and chips at the time it is served. Suppliers use malt vinegar, onion vinegar (used for pickling

    Fish and chips

    Fish and chips

    Fish_and_chips

  • Spiced vinegar
  • Philippine condiment

    Spiced vinegar is a type of Philippine vinegar condiment made of vinegar, e.g. fermented coconut sap (Cebuano: sukang tuba), infused with spices, primarily

    Spiced vinegar

    Spiced vinegar

    Spiced_vinegar

  • Jellied eels
  • English dish made from chopped eels

    mash, another traditional East End food, and eaten with chilli vinegar or with malt vinegar and white pepper. Food portal Donald Strachan (8 August 2012)

    Jellied eels

    Jellied eels

    Jellied_eels

  • Non-brewed condiment
  • Malt vinegar substitute

    Non-brewed condiment is a malt vinegar substitute created with water, acetic acid, flavourings and often caramel colour, generally used in fish and chip

    Non-brewed condiment

    Non-brewed_condiment

  • Ethyl acetate
  • Organic compound (CH3CO2CH2CH3)

    Ethyl acetate (commonly abbreviated EtOAc or EA) is the organic compound with the formula CH3CO2CH2CH3, simplified to C4H8O2. This flammable, colorless

    Ethyl acetate

    Ethyl acetate

    Ethyl_acetate

  • Mizkan
  • Japanese food manufacturer

    is a Japanese company that produces vinegars (including seasoned rice vinegars, balsamic vinegars, and wine vinegars), mustards, salad dressings, authentic

    Mizkan

    Mizkan

    Mizkan

  • Laba garlic
  • Vinegar-preserved garlic of Chinese tradition

    Laba garlic is a vinegar-preserved garlic from Chinese cuisine. Its refined color is green or blue and its taste is sour and slightly spicy. Because it

    Laba garlic

    Laba garlic

    Laba_garlic

  • Top Chef: Carolinas
  • Season 23 of American television series

    Abalone Liver Mousse Third Course: Grilled Eggplant Omelet with XO Sauce, Vinegar, Crispy Pork Belly, Chili & Fish Sauce Fourth Course: Braised Short Rib

    Top Chef: Carolinas

    Top_Chef:_Carolinas

  • Vinegar Hill Magazine
  • American magazine

    Vinegar Hill Magazine (2011- ), named after the historic Black neighborhood Vinegar Hill in Charlottesville, Virginia, is both a free and open source

    Vinegar Hill Magazine

    Vinegar_Hill_Magazine

  • Banchan
  • Korean side dishes

    honey, vinegar, and ground pine nuts. It was made by adding mustard powder or whole mustard to water and grinding it out, then adding vinegar, salt and

    Banchan

    Banchan

    Banchan

  • Pie and mash
  • Traditional British food

    potato and a parsley sauce known as liquor, with malt vinegar or non-brewed condiment (similar to vinegar) as a condiment. Pie and mash shops have been in

    Pie and mash

    Pie and mash

    Pie_and_mash

  • Aspall Cyder
  • Cider company

    apple cider vinegar and apple-based balsamic vinegar. The company also imports and markets: Spanish red wine vinegar and white wine vinegar, and an Italian

    Aspall Cyder

    Aspall_Cyder

  • Hill, Evans & Co
  • Former vinegar manufacturers

    & Co Ltd were vinegar manufacturers based in Worcester, England. Founded in 1830 and at one time the world's largest producer of vinegar, the works closed

    Hill, Evans & Co

    Hill, Evans & Co

    Hill,_Evans_&_Co

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Online names & meanings

  • Wadei
  • Boy/Male

    Arabic, Muslim

    Wadei

    Peaceful; Calm

  • Kathleen Caitlin Cathleen
  • Girl/Female

    Irish

    Kathleen Caitlin Cathleen

    Devotion to St. Catherine came to Ireland with Christianity. Revered for her courage and purity, Catherine in the Irish form, Cathleen, became such a popular name that W. B. Yeats chose it for the heroine of his 1899 play “The Countess Cathleen” which was inspired by an Irish folktale. In a time of famine the Devil offers food to the starving poor in exchange for their souls. But Cathleen convinces Satan to take her soul instead. When she dies the Devil comes to collect her soul but God intervenes and carries Cathleen to heaven, saying that “such a sacrificial act cannot justly lead to evil consequences.”

  • Shima |
  • Girl/Female

    Muslim

    Shima |

    Island japanese

  • Bhanuprakash
  • Boy/Male

    Gujarati, Hindu, Indian, Kannada, Malayalam, Marathi, Telugu

    Bhanuprakash

    Sunrise; Sun Light

  • Navreet
  • Boy/Male

    Sikh

    Navreet

    Fresh ritual, Angel

  • ANDRIY
  • Male

    Ukrainian

    ANDRIY

    , man, warrior.

  • Ruddrani
  • Girl/Female

    Hindu

    Ruddrani

  • Sarfraz
  • Boy/Male

    Indian

    Sarfraz

    Person sitting at a high place

  • Nahush | நஹுஷ
  • Boy/Male

    Tamil

    Nahush | நஹுஷ

    Name of An ancient king

  • Basoos |
  • Girl/Female

    Muslim

    Basoos |

    Noble, Royal

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Other words and meanings similar to

VINEGAR

AI search in online dictionary sources & meanings containing VINEGAR

VINEGAR

  • Rape
  • n.

    A filter containing the above refuse, used in clarifying and perfecting malt, vinegar, etc.

  • Salad
  • n.

    A dish composed of chopped meat or fish, esp. chicken or lobster, mixed with lettuce or other vegetables, and seasoned with oil, vinegar, mustard, and other condiments; as, chicken salad; lobster salad.

  • Sharpen
  • a.

    To make more tart or acid; to make sour; as, the rays of the sun sharpen vinegar.

  • Vinegary
  • a.

    Having the nature of vinegar; sour; unamiable.

  • Marinate
  • v. t.

    To salt or pickle, as fish, and then preserve in oil or vinegar; to prepare by the use of marinade.

  • Tarragon
  • n.

    A plant of the genus Artemisa (A. dracunculus), much used in France for flavoring vinegar.

  • Vinagrous
  • a.

    Resembling vinegar; sour.

  • Vinegar
  • a.

    Hence, anything sour; -- used also metaphorically.

  • Pickle
  • v. t.

    Any article of food which has been preserved in brine or in vinegar.

  • Switchel
  • n.

    A beverage of molasses and water, seasoned with vinegar and ginger.

  • Vinegar
  • v. t.

    To convert into vinegar; to make like vinegar; to render sour or sharp.

  • Vinegarette
  • n.

    See Vinaigrette, n., 2.

  • Vinegar
  • a.

    A sour liquid used as a condiment, or as a preservative, and obtained by the spontaneous (acetous) fermentation, or by the artificial oxidation, of wine, cider, beer, or the like.

  • Salad
  • n.

    A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and eaten for giving a relish to other food; as, lettuce salad; tomato salad, etc.

  • Vinaigrette
  • n.

    A sauce, made of vinegar, oil, and other ingredients, -- used esp. for cold meats.

  • Mayonnaise
  • n.

    A sauce compounded of raw yolks of eggs beaten up with olive oil to the consistency of a sirup, and seasoned with vinegar, pepper, salt, etc.; -- used in dressing salads, fish, etc. Also, a dish dressed with this sauce.

  • Salmagundi
  • n.

    A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.

  • Sour
  • superl.

    Having an acid or sharp, biting taste, like vinegar, and the juices of most unripe fruits; acid; tart.

  • Vinaigrette
  • n.

    A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; -- called also vinegarette.

  • Make
  • v. t.

    To become; to be, or to be capable of being, changed or fashioned into; to do the part or office of; to furnish the material for; as, he will make a good musician; sweet cider makes sour vinegar; wool makes warm clothing.