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Canadian-Chinese beef dish
Ginger beef is a Canadian Chinese dish made from beef, ginger, and a distinctive sweet sauce. The ingredients of ginger beef can depend on where it is
Ginger_beef
Chinese cuisine developed by Chinese Canadians
George Wong invented ginger beef in an attempt to combine the appeal of crunchy french fries, sweet-and-sour ketchup, and Albertan beef. Further Cantonese
Canadian_Chinese_cuisine
Culinary traditions of Canada
recipes that utilize Alberta beef include beef tartare, bistecca, roast beef, Sunday roast, short ribs, ginger-fried beef, and grilled steak. Canada ranks
Canadian_cuisine
Version of a doner kebab from Halifax, Nova Scotia
Scotia, Canada, in the early 1970s. Donair meat is made from spiced ground beef sliced off a rotating cone, and then fried on a flattop to ensure doneness
Donair
Sichuan beef dish Gaisburger Marsch – Traditional Swabian beef stew Galbi – Korean grilled beef or pork ribs Ghormeh – Type of curry Ginger beef – Canadian-Chinese
List_of_beef_dishes
Chip flavour
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
All-dressed
Type of food
beans Chocolate bars Cookies Fish and chips Fried chicken Fried rice Ginger beef Grilled cheese sandwich Hamburger Ice cream Lasagna Macaroni and cheese
Comfort_food
Culinary traditions of the Rocky Mountain region
Calgary is also thought to be the origin of the Canadian-Chinese dish ginger beef. Local meats and produce can be found throughout the numerous farmers'
Rocky_Mountain_cuisine
Japanese cuisine
Gyūdon (牛丼; "beef bowl"), also known as gyūmeshi (牛飯 or 牛めし; "beef [and] rice"), is a Japanese dish consisting of a bowl of rice topped with beef and onion
Gyūdon
Taiwanese beef dish
combinations was sliced beef stir-fried with soy sauce, garlic, ginger, and brown sugar, which eventually became known as "Mongolian beef". After being introduced
Mongolian_beef
Canadian no-bake dessert
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Nanaimo_bar
Canadian Chinese dish
2015-06-02. Retrieved 2025-09-13. Laura, Brehaut (February 28, 2019). "From ginger beef to 'Bon Bon ribs,' Chinese-Canadian cuisine tells a unique story about
Macaroni_chinois
Chinese cuisine developed by Chinese Americans
vegetables. Ginger beef (生薑牛肉; shēngjiāng niúròu) — tender beef cut in chunks, mixed with ginger and Chinese mixed vegetables. Ginger Fried Beef (乾炒牛肉絲; gānchǎo
American_Chinese_cuisine
American Chinese dish
ginger. Sugar or honey may be used to sweeten the sauce. Corn starch is commonly used to tenderize the beef and thicken the sauce. "How to Make Beef and
Beef_and_broccoli
Stuffed Polish dumplings
filled with potatoes (sometimes mixed with mushrooms), quark cheese, cabbage, beef, and berries. They can be topped with fried onions and bacon, or butter,
Pierogi
Canadian pizza topped with pineapple
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Hawaiian_pizza
Social event around a vehicle
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Tailgate_party
Canadian dessert pastry
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Butter_tart
Smoked style of corned beef created by Jewish immigrants in Montreal, Quebec
sometimes bœuf mariné, 'marinated beef') is a type of kosher-style delicatessen meat product made by salting and curing beef brisket with spices. The brisket
Montreal-style_smoked_meat
Culinary traditions of China
Burmese Chinese cuisine Kyay oh, Sigyet khauk swè Canadian Chinese cuisine Ginger beef Caribbean Chinese cuisine Cha chee kai, bangamary ding Filipino Chinese
Chinese_cuisine
Irish food in Newfoundland
and eaten on Sundays in Newfoundland and other Atlantic provinces. Corned beef and cabbage was the favourite meal of Jiggs, the central character in the
Jiggs_dinner
Meat from cattle
Beef is the culinary name for meat from cattle (Bos taurus). Beef can be prepared in various ways; cuts are often used for steak, which can be cooked
Beef
Variety of bagel created by Jewish immigrants in Quebec
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Montreal-style_bagel
Canadian snack food
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Ketchup_chips
Culinary traditions of Bangladesh
It is also offered to sick people mixed with ginger. Beef Hatkhora is a traditional festive dish of beef cooked with hatkora juice. Aash Bash is a traditional
Bangladeshi_cuisine
Canadian Chinese dish
restaurants are uniquely Canadian. Is your favourite on the list?". CBC. "From ginger beef to 'Bon Bon ribs,' Chinese-Canadian cuisine tells a unique story about
Thunder_Bay_bon_bons
Bengali dish
the beef is sometimes replaced with fish or other meats. Vegetable oil, cinnamon, cardamom, fenugreek seeds, salt, onions, paste of garlic and ginger, beef
Satkara_beef
Vietnamese noodle soup dish
used in place of beef and beef bone. The remaining spices remain the same, but the charred ginger can be omitted since its function in beef phở is to subdue
Pho
North American dessert
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Fried_dough
Canadian music awards ceremony
Palace Eric Bearclaw, Distant Places Disaster Pony, Disaster Pony Ginger Beef, Ginger Beef Lara Wong and Melón Jimenez, Confluencias Jazz Album of the Year
Juno_Awards_of_2025
Beverage flavored with spruce
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Spruce_beer
Québécois dessert
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Pouding_chômeur
Cuisine of the Acadian people
or salted. The most commonly used meat is pork, followed by chicken and beef. As with the rest of North America, turkey is commonly consumed during the
Acadian_cuisine
Japanese-inspired dish invented in Toronto
blended mayonnaise and wasabi powder and is served in wedges. Nori, pickled ginger, and roe are sometimes also served as toppings or on the side.[better source needed]
Sushi_pizza
Canadian multiple-layer pizza
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Pizza_cake
Traditional and contemporary cuisine of Quebec
as tourtières, the tourtière recipe had to change. Farm-raised meats like beef and pork were usually chosen as the substitutes.3 The Great Depression of
Cuisine_of_Quebec
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
List of Canadian restaurant chains
List_of_Canadian_restaurant_chains
Cantonese beef dish
water, chu hou paste and ginger for around 1.5 hours. Wash, peel off and cut the radish. Add the diced radish together with the beef entrails and marinate
Ngau_zap
Dish made of beef in Kerala
Kerala beef fry is a dish made of beef, slow-roasted in a mixture of spices, onions, curry leaves, and coconut slivers, fried in coconut oil. The dish
Kerala_beef_fry
Newfoundland pancake
or lemon juice for about 10 minutes. Coady may include fresh or powdered ginger, along with other warm spices. By the late 1980s to early 2000s, toutons
Touton
Traditional cuisine of the Pacific Northwest
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Pacific_Northwest_cuisine
Whisky produced in Canada
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Canadian_whisky
Canadian dish
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Fish_and_brewis
Canadian sandwich cookie
gatherings. They remain one of Purity's best-selling products, alongside their Ginger Snaps, Cream Crackers, and Hard Bread. Today, Jam Jams are a staple at bake
Jam_Jams
have historically been used for tea and to make pemmican. Alberta beef Ginger beef Pemmican Pierogies Saskatoon berry pie Pancake breakfast The oldest
Culture_of_Alberta
Canadian alcoholic mixed drink
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Moose_milk_(cocktail)
American breaded cutlet dish
and occasionally flank steak. The method may be used for chopped or ground beef, but it is not called chicken-fried steak. Chicken-fried steak is usually
Chicken-fried_steak
Establishment that serves Chinese cuisine
Retrieved 30 April 2018. Tran, Paula (22 October 2022). "An ode to ginger beef: the hidden history of Chinese Canadian cuisine". Globalnews.ca. Retrieved
Chinese_restaurant
They often fused them with local products making Chinese distinctive ginger beef or sushi pizza) in ethnic restaurants across urban centers. The potato
History_of_food
Dessert in Canadian cuisine
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Flapper_pie
size and made with the same type of dough. Ginger beef – is a Canadian Chinese dish made from beef, ginger, and a distinctive sweet sauce. Hawaiian pizza
List of Canadian inventions, innovations, and discoveries
List_of_Canadian_inventions,_innovations,_and_discoveries
Porridge
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Rubaboo
Overview of cheese production in Canada
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Canadian_cheese
Type of Chinese dish
Typical hot pot ingredients include thinly sliced meat (typically mutton or beef), leaf vegetables, mushrooms, vermicelli, sliced potatoes, bean products
Hot_pot
Canadian date cookie
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Date_square
Flatbread popular in Atlantic Canada
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Garlic_fingers
Public event
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Pancake_breakfast
French-Canadian alcoholic beverage
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Caribou_(drink)
Filipino rice and beef tripe gruel
also known as arroz caldo con goto, is a Filipino rice and beef tripe gruel cooked with ginger and garnished with toasted garlic, scallions, black pepper
Goto_(food)
Japanese pork dish
in Japanese cuisine. Shōga (生姜) means ginger, and yaki (焼き) means grill or fry. It can also be made with beef, but the pork version is so much more popular
Pork_shogayaki
Culinary traditions of the Maritimes, Canada
contains butter, pepper and salt. Commonly, this dish is accompanied by corned beef either from a can or prepared separately from the dish. Hodge podge is generally
Cuisine_of_the_Maritimes
Canadian mixed berry pie
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Bumbleberry_pie
Korean beef soup
Gomguk (Korean: 곰국), gomtang (곰탕), or beef bone soup refers to a soup in traditional Korean cuisine made with various beef parts such as ribs, oxtail, brisket
Gomguk
Internal organs and entrails of a butchered animal
cubes of congealed pigs' blood. Beef tendon and beef tripe is used in southern Vietnamese versions of Pho. Phá lấu, or beef offal stew, is a popular snack
Offal
Japanese marinade
mainly used in Japan, while other white and red meats – pork, lamb, and beef – are more often used in the West. Other ingredients sometimes used in Japan
Teriyaki
Canadian dessert
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Schmoo_torte
Steak sandwich of English origin
bread and then weighted down. This popular English sandwich is likened to beef Wellington using bread rather than pastry. A shooter's sandwich is prepared
Shooter's_sandwich
Canadian wine produced in the Canadian province of Nova Scotia
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Nova_Scotia_wine
French-Canadian meat pie dish
originating from the province of Quebec, made with minced pork, veal or beef and potatoes. Wild game meat such as bear or venison is sometimes used. It
Tourtière
Culinary traditions in a Canadian city
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Cuisine_of_Toronto
American comedian (born 1983)
such as Sin City Saints, The Disaster Artist, Mixology, I'm Dying Up Here, Beef, and Dave. He was also the star of a YouTube web series called Duncan Rocks
Andrew_Santino
Chinese dessert
‹See RfD› Ginger milk curd, also known as ginger-juice milk curd, ginger milk pudding or simply ginger milk, is a Chinese dessert originating from Shawan
Ginger_milk_curd
Ilocano (Filipino) stew of pork or beef
soy sauce, in addition to whole or coarsely ground peppercorns. Ginger is used in beef and chicken stews, while pork stews uses garlic. Bay leaves are
Lauya
Wine making in Canada
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Canadian_wine
Métis bag pudding
Poutchine au sac (lit. 'pudding in a bag') is a Métis bag pudding dish made of beef suet, flour, brown sugar, raisins, currants, and milk. The ingredients are
Poutchine_au_sac
Chinese stir-fried noodles
stir-fried dish consisting of noodles, meat (chicken being most common but pork, beef, shrimp or tofu sometimes being substituted), onions and celery. It is often
Chow_mein
Filipino stew or soup made from pork or beef with various vegetables
is a traditional meat stew or soup from the Philippines, made with boiled beef (nilagang baka) or pork (nilagang baboy) mixed with various vegetables such
Nilaga
Canadian wine produced in the province of Ontario
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Ontario_wine
Finely chopped meat
meat grinder or a chopping knife. A common type of ground meat is ground beef, but many other types of meats are prepared in a similar fashion, including
Ground_meat
Korean grilled beef or pork ribs
for so-galbi-gui (소갈비구이; "grilled beef ribs") typically includes soy sauce, sugar, minced garlic and scallions, ginger juice, ground black pepper, toasted
Galbi
Southeast Asian flat rice noodle dish
enhanced with gula melaka and lengkuas (galangal or blue ginger). However, the dry version of beef kway teow is mixed with sesame oil, soy sauce and chilli;
Beef_kway_teow
Beef and noodle Cantonese dish
‹See RfD› Beef chow fun, also known as beef ho fun, gōn cháau ngàuh hó, or gānchǎo níuhé in Chinese (乾炒牛河) meaning "dry fried beef Shahe noodles", is a
Beef_chow_fun
Canadian whipped confection
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Indian_ice_cream_(Canada)
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
Beer_in_Canada
Form of salt beef
cloves, ginger, mace and nutmeg. Unlike England and Wales, where the dish went out of fashion before the 20th century, in Ireland spiced beef (Irish:
Spiced_beef
Tea beverage made from ginger root
Ginger tea is a herbal beverage that is made from ginger root. It has a long history as a traditional herbal medicine in East Asia, South Asia, Southeast
Ginger_tea
Dried meat product from China
somewhat comparable to beef jerky. Meat floss is made by stewing lean meat finely cut along the grain (pork, chicken or beef though other meats may be
Meat_floss
Korean dish made of beef and soy sauce
Jang-jorim (Korean: 장조림) is a Korean side dish consisting of lean beef braised in soy sauce with eggs. Jang-jorim is a type of jorim, a Korean simmered
Jang-jorim
choy Breadfruit (roasted, fried or boiled) Brown stew meats (chicken, pork, beef etc.) Callaloo Callaloo rice Cassava Cheese bread Chop suey Coco bread, usually
List of Jamaican dishes and foods
List_of_Jamaican_dishes_and_foods
Chinese egg noodle dish
style, it is often topped with or accompanied by meat (such as char siu or beef brisket), wontons, or vegetables, and may be served with a bowl of broth
Lo_mein
Culinary traditions of the Tlingit people
packaged products as well as imported staples such as dairy products, grains, beef, pork, and chicken. In the larger towns most of the American restaurant standards
Tlingit_cuisine
Beef dish from the Philippines
Bulalô (Tagalog: [bʊ.lɐˈlɔʔ]) is a beef dish from the Philippines. It is made by slow-cooking beef shanks and bone marrow until the collagen and fat has
Bulalo
Spicy Chinese seasoning
star anise, black cardamom, fennel, ginger, cinnamon, salt and sugar. These ingredients are simmered with beef tallow and vegetable oil for many hours
Mala_(seasoning)
Leaf vegetable
in Chinese cuisine; common preparations include gai lan stir-fried with ginger and garlic, and boiled or steamed and served with oyster sauce. It is also
Gai_lan
Korean meat dish
grilled or roasted dish) made of thin, marinated slices of meat, most commonly beef, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried
Bulgogi
Chinese street food
Yangtze River near Sichuan, where workers cooked herbs with peppercorns and ginger to counter the damp climate. Street vendors adapted the communal pot for
Malatang
Southeast Asian dish
survivors in Indonesia. The preferred cut of beef for rendang is lean meat of the rear leg; i.e. topside or round beef, which is considered perfect for slow
Rendang
Traditional sausage in Vietnam and Cambodia
The beef is finely minced and marinated with ginger to neutralize any strong odors. This minced beef is then combined with fat in a 1:5 ratio, creating
Tongmo
Canadian wine produced in the province of British Columbia
Figgy duff Fish and brewis Flapper pie Fried dough Fricot Garlic fingers Ginger beef Hodge Podge Hot chicken Johnnycake Ketchup chips Montreal bagel smoked
British_Columbia_wine
Savory cooking liquid
cooker. The ingredients may include some or all of the following: Bones: Beef and chicken bones are most commonly used; fish is also common. The flavor
Stock_(food)
GINGER BEEF
GINGER BEEF
Male
Swedish
Swedish form of Greek Gregorios, GREGER means "watchful; vigilant."
Surname or Lastname
English
English : topographic name from Middle English hanger, hangre ‘wood on a steep hillside’, or habitational name from a place named with this word, as for example Hanger in Netley Marsh, Hampshire.
Surname or Lastname
English
English : from Middle English gander, Old English gand(r)a ‘gander’, ‘male goose’, hence a metonymic occupational name for a keeper of geese, or a nickname for someone supposedly resembling a gander in some way.English : variant of Ganter.North German : perhaps a habitational name from Gandern in Brandenburg.North German : nickname for a vain or self-important man from ganter ‘male goose’, ‘gander’.South German and Swiss German : habitational name from a place named with Middle High German gant ‘scree’ (Swiss gand), or topographic name for someone living by an area of scree.
Surname or Lastname
Jewish (Ashkenazic)
Jewish (Ashkenazic) : occupational name for a cantor in a synagogue, from Yiddish zinger ‘singer’.English : variant of Sanger 2, in fact a Middle English recoinage from the verb sing(en) ‘to sing’.German : variant of Sänger (see Sanger 1) in the sense of ‘poet’.Isaac Merrit Singer, inventor of the eponymous sewing machine, was born in 1811 in Pittstown, NY, the son of German immigrant Adam Reisinger. He had five wives and fathered 24 children. Singer, who incorporated his company as the Singer Manufacturing Company in 1864, left a fortune worth $13 million to his various heirs.
Girl/Female
English American Latin
A , meaning pure, chaste, virginal. A common nickname for people with red hair. Also means pep or...
Surname or Lastname
English
English : from an agent derivative of Old English gangan ‘to walk’, hence possibly a nickname for someone with a peculiar gait; by the period of surname formation, however, the word had acquired the sense ‘go-between’ and it is likely that this meaning lies behind the surname in some instances.German (usually Gänger) : variant of Gengler.
Surname or Lastname
English
English : variant of Lingard.French : occupational name for a maker of or dealer in linen goods, from Old French linge ‘linen (goods)’ (see Linge 1).
Surname or Lastname
English
English : occupational name for a maker of bins, from a derivative of Old English binn ‘bin’, ‘manger’.Welsh : variant of Bonner.German : variant of Binder.
Surname or Lastname
Dutch (van Lingen) and German
Dutch (van Lingen) and German : habitational name from Lingen on the Ems river in Lower Saxony, Westphalia, and the former East Prussia.English (Herefordshire) : habitational name from a place in Herefordshire, so named from an old British stream name, Welsh llyn ‘water’ + possibly cain ‘clear’, ‘beautiful’.
Male
Scandinavian
Scandinavian form of Old Norse Bergr, BIRGER means "rescuer, saver."
Female
English
English pet form of Latin Virginia, GINGER means "maiden, virgin." Sometimes also given as a spice name.
Surname or Lastname
English
English : from the Old English personal name WinegÄr, composed of the elements wine ‘friend’ + gÄr ‘spear’.German : habitational name from any of several places in Alsace (now part of France) named Wingen.Swedish : ornamental name from ving(e) ‘wing’ + the agentive suffix -er.
Surname or Lastname
English, German, and Jewish (Ashkenazic)
English, German, and Jewish (Ashkenazic) : from Middle English, Middle High German, Yiddish finger (modern German Finger), probably applied as a nickname for a man who had some peculiarity of the fingers, such as possessing a supernumerary one or having lost one or more of them through injury, or for someone who was small in stature or considered insignificant. As a Jewish name, it can also be an ornamental name.
Boy/Male
Norse
A founder of Normandy.
Female
Swedish
Swedish contracted form of Scandinavian Ingegerd, INGER means "Ing's enclosure."
Girl/Female
American, Australian, British, Chinese, Christian, English, French, Latin, Swedish
Pure; Virgin; Plant whose Red Root is Used as a Spice; Pep; Liveliness; Ginger Plant; Spring-like; Flourishing
Surname or Lastname
English (of Norman origin)
English (of Norman origin) : from the Old French personal name Reinger, Rainger, composed of the Germanic elements ragin ‘advice’, ‘counsel’ + gÄr, gÄ“r ‘spear’, ‘lance’.English : occupational name for a maker of rings (see Ring 1) or for a bell ringer, from Middle English ring(en) ‘to ring’, Old English hringan.German : occupational name for a turner, someone who made objects by rotating them on a lathe or wheel.
Surname or Lastname
English
English : variant spelling of Granger.
Surname or Lastname
German
German : habitational name for someone from Gingen or Giengen in Württemberg.English : from Middle English gingivere, gyngure, gingere ‘ginger’, hence a metonymic occupational name for a dealer in spices, or possibly a nickname for someone with reddish hair or a fiery temperament.
Boy/Male
Latin
Conqueror.
GINGER BEEF
GINGER BEEF
Boy/Male
Hindu, Indian, Kannada, Marathi, Telugu
That who Hears Truth
Girl/Female
Spanish
Beloved.
Boy/Male
Indian, Sikh
Prince of Parents
Boy/Male
Muslim
Biblical
dividing, sentence
Boy/Male
Hindu, Indian
Human; A Person
Girl/Female
American, Australian, Christian, French, German, Swedish
Little and Womanly; Man; Free Man; Female Version of Charles
Boy/Male
Tamil
Perfect isolation, Salvation
Female
Italian
Feminine form of Italian Simone, SIMONA means "hearkening."
Girl/Female
Indian
GINGER BEEF
GINGER BEEF
GINGER BEEF
GINGER BEEF
GINGER BEEF
n.
One who binds; as, a binder of sheaves; one whose trade is to bind; as, a binder of books.
a.
Following dinner; post-prandial; as, an after-dinner nap.
v. t.
To spend or pass in a lingering manner; -- with out; as, to linger out one's days on a sick bed.
a.
Formed like a finger or fingers; finger-shaped; as, a digitiform root.
n.
The breadth of a finger, or the fourth part of the hand; a measure of nearly an inch; also, the length of finger, a measure in domestic use in the United States, of about four and a half inches or one eighth of a yard.
n.
Skill in the use of the fingers, as in playing upon a musical instrument.
n.
The conger eel; -- called also congeree.
n.
The time just after dinner.
a.
Of or belonging to that part or end which is in the rear, or which follows; as, the hinder part of a wagon; the hinder parts of a horse.
n.
The office of a gauger.
v. i.
To use the fingers in playing on an instrument.
v. t.
To mark the notes of (a piece of music) so as to guide the fingers in playing.
n.
Anything that does work of a finger; as, the pointer of a clock, watch, or other registering machine; especially (Mech.) a small projecting rod, wire, or piece, which is brought into contact with an object to effect, direct, or restrain a motion.
n.
One who, or that which, singes.
n.
A hanger-on.
n.
The hot and spicy rootstock of Zingiber officinale, which is much used in cookery and in medicine.
v. t.
To touch with the fingers; to handle; to meddle with.
n.
See Plum Gouger.