What is the name meaning of PICKLES. Phrases containing PICKLES
See name meanings and uses of PICKLES!PICKLES
PICKLES
PICKLES
Surname or Lastname
English
English : variant of Alcott.
Boy/Male
American, Australian, British, Celtic, English
Sea Friend; White
Surname or Lastname
English
English : habitational name from either of a pair of villages in Hampshire, so called from Old English stÄn ‘stone’ + hÄm ‘homestead’.
Boy/Male
Hindu
All knowing
Girl/Female
Christian & English(British/American/Australian)
Scottish variant of Jane
Surname or Lastname
English and Irish
English and Irish : variant spelling of Bellew.
Boy/Male
English
Lives in the royal meadow.
Boy/Male
Indian
Lord of Medicine
Girl/Female
Muslim
City in Iraq
Boy/Male
Tamil
Prasenjit | பà¯à®°à®¸à¯‡à®‚ஜிதÂ
Champion, A king in the epics
PICKLES
PICKLES
PICKLES
PICKLES
PICKLES
n.
A dealer in salted or dried meats, pickles, sauces, etc., and in the materials used in pickling, salting, and preserving various kinds of food Hence drysalters usually sell a number of saline substances and miscellaneous drugs.
n.
A kind of small, prickly cucumber, much used for pickles.
n.
An annual plant (Abelmoschus, / Hibiscus, esculentus), whose green pods, abounding in nutritious mucilage, are much used for soups, stews, or pickles; gumbo.
n.
A fleshy, suffrutescent, umbelliferous European plant (Crithmum maritimum). It grows among rocks and on cliffs along the seacoast, and is used for pickles.
n.
The fruit of the olive. It has been much improved by cultivation, and is used for making pickles. Olive oil is pressed from its flesh.
n.
One who makes pickles.
n.
The small olive-shaped berry of the European and Oriental caper, said to be used in pickles and as a condiment.
n.
The pungent grayish green flower bud of the European and Oriental caper (Capparis spinosa), much used for pickles.
a.
Formed with sharp points; full of sharp points or of pickles; covered, or roughened, as a surface, with sharp points or excrescences.
n.
A kind of mixed pickles.
n.
One who deals in oils; formerly, one who dealt in oils and pickles.
n.
A vegetable production of many kinds, fragrant or aromatic and pungent to the taste, as pepper, cinnamon, nutmeg, mace, allspice, ginger, cloves, etc., which are used in cookery and to flavor sauces, pickles, etc.