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What is the name meaning of ONION. Phrases containing ONION
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What is the name meaning of ONION. Phrases containing ONION
See name meanings and uses of ONION!ONION
ONION
Female
Arthurian
, shallot (the onion); or, Alclut, the name of the rock of Dumbarton.
Surname or Lastname
Welsh
Welsh : variant of Eynon.English : metonymic occupational name for an onion grower or seller, from Old French oignon ‘onion’.
Surname or Lastname
English
English : probably a variant spelling of Onion.
Female
Arthurian
, shallot (the onion); or, Alclut, the name of the rock of Dumbarton.
ONION
ONION
Boy/Male
Indian, Tamil
Honest Person
Boy/Male
American, British, English, French
Little Famous One; Deserving
Boy/Male
Hindu, Indian, Tamil
Good Speaking; Nice Smell
Boy/Male
Hindu
Bowed down, Modest, To bow in a humble greeting
Surname or Lastname
English
English : variant spelling of Fly.
Girl/Female
Hindu, Indian
Destiny
Boy/Male
Tamil
Vishaakan | விஷாகநÂ
Lord Muruga
Boy/Male
Hindu, Indian, Marathi
Born of the Lotus
Girl/Female
Arabic, Muslim, Sindhi
The Name of a Freed Women Slave
Girl/Female
Arabic, Muslim, Sindhi
Name of a Female Companion
ONION
ONION
ONION
ONION
ONION
n.
A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.
n.
That which is laid; a stratum; a bed; one thickness, course, or fold laid over another; as, a layer of clay or of sand in the earth; a layer of bricks, or of plaster; the layers of an onion.
n.
A liliaceous plant of the genus Allium (A. cepa), having a strong-flavored bulb and long hollow leaves; also, its bulbous root, much used as an article of food. The name is often extended to other species of the genus.
superl.
Affecting any sense powerfully; as, strong light, colors, etc.; a strong flavor of onions; a strong scent.
a.
Applied to boiled potatoes cut into small pieces and heated in oil or butter. They are usually flavored with onion and parsley.
a.
Feeding upon onions.
v. t.
To free from noxious plants; to clear of weeds; as, to weed corn or onions; to weed a garden.
n.
A Scotch pudding made of the heart, liver, lights, etc., of a sheep or lamb, minced with suet, onions, oatmeal, etc., highly seasoned, and boiled in the stomach of the same animal; minced head and pluck.
n.
Any onion which does not "bottom out," but remains with a thick stem like a leek.
n.
A kind of small onion (Allium Ascalonicum), native of Palestine; the eschalot, or shallot.
n.
The underground portion of a plant, whether a true root or a tuber, a bulb or rootstock, as in the potato, the onion, or the sweet flag.
n.
A European bulbous liliaceous plant (Urginea, formerly Scilla, maritima), of acrid, expectorant, diuretic, and emetic properties used in medicine. Called also sea onion.
n.
A plant of the genus Allium (A. Porrum), having broadly linear succulent leaves rising from a loose oblong cylindrical bulb. The flavor is stronger than that of the common onion.
n.
Onion.
n.
A row or string consisting of a number of things united, as by braiding, twining, etc.; as, a rope of onions.
n.
A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and eaten for giving a relish to other food; as, lettuce salad; tomato salad, etc.
n.
A scallion; a leek or small onion.
n.
A kind of soup containing thin slices or shreds of carrots, onions, etc.
n.
A small kind of onion (Allium Ascalonicum) growing in clusters, and ready for gathering in spring; a scallion, or eschalot.