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What is the name meaning of BRINE. Phrases containing BRINE
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What is the name meaning of BRINE. Phrases containing BRINE
See name meanings and uses of BRINE!BRINE
BRINE
Surname or Lastname
Americanized spelling of Dutch Bruin.English
Americanized spelling of Dutch Bruin.English : of uncertain origin; possibly from Old English bryne ‘burning’, i.e. a topographic name for a clearing made by burning.
Surname or Lastname
English
English : habitational name from Brinton in Norfolk, named in Old English as Br̄ningtūn ‘settlement (Old English tūn) associated with (-ing-) Br̄ni’ (a personal name based on Old English bryne ‘fire’, ‘flame’), or from any of various other places with names of the same origin, such as Brineton in Staffordshire, Brimpton in Berkshire, Brenton in Devon, Brington in Cambridgeshire or (Great and Little) Brington in Northamptonshire.William Brinton (1635–99) came from Staffordshire, England, to West Chester, PA, in 1684–85.
Surname or Lastname
Jewish (Ashkenazic)
Jewish (Ashkenazic) : metronymic from the Yiddish female personal name brayne (a back formation of the Yiddish female personal name brayndl, which is a diminutive of Yiddish broyn ‘brown’) + the genitive ending -s.English : variant of Brine.
Surname or Lastname
English
English : unexplained. perhaps a habitational name, from a lost or unidentified place, possibly in Worcestershire, where the surname is frequent.
Surname or Lastname
English
English : variant spelling of Brine.Norwegian : habitational name from a farm called Brynes, for example in Rogaland, from Old Norse brún ‘brim’, ‘edge’ + vin ‘meadow’.
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a.
Put in brine.
n.
A herring preserved in brine; a pickled herring.
n.
An apparatus for diffusing a solution, as brine or vinegar, over a large surface, for exposure to the air.
v. t.
Any article of food which has been preserved in brine or in vinegar.
n.
A toxic alkaloid (ptomaine) obtained from putrid flesh and from herring brines. As a poison it is said to execute profuse diarrhoea, vomiting, and intestinal inflammation.
n.
A brine or pickle containing wine and spices, for enriching the flavor of meat and fish.
v. t.
A solution of salt and water, in which fish, meat, etc., may be preserved or corned; brine.
n.
A colorless volatile alkaline liquid, N.(CH3)3, obtained from herring brine, beet roots, etc., with a characteristic herringlike odor. It is regarded as a substituted ammonia containing three methyl groups.
a.
Of or pertaining to brine, or to the sea; partaking of the nature of brine; salt; as, a briny taste; the briny flood.
a.
Like brine; somewhat salt; saltish.
v. t.
To sprinkle, impregnate, or season with salt; to preserve with salt or in brine; to supply with salt; as, to salt fish, beef, or pork; to salt cattle.
v. i.
A shaft made in the earth to obtain oil or brine.
v. t.
To steep or saturate in brine.
v. t.
To sprinkle with salt or brine; as, to brine hay.
v.
In a loose sense, any small crustacean, including some amphipods and even certain entomostracans; as, the fairy shrimp, and brine shrimp. See under Fairy, and Brine.
n.
A native double salt, consisting of a combination of neutral and acid sodium carbonate, Na2CO3.2HNaCO3.2H2O, occurring as a white crystalline fibrous deposit from certain soda brine springs and lakes; -- called also urao, and by the ancients nitrum.
v. i.
To deposit salt as a saline solution; as, the brine begins to salt.
n.
A sort of salt, finely granulated, formed out of the bittern or leach brine.
n.
Cabbage cut fine and allowed to ferment in a brine made of its own juice with salt, -- a German dish.