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Niagara-on-the-Lake, ON, Canada
Location
Niagara-on-the-Lake, ON
Workplace information
On site
Salary
28.39 hourly / 30 to 40 hours per week
Terms of employment
Permanent employment
Full time
Starts as soon as possible
vacancies
1 vacancy
Source
Job Bank #3217101
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Plan and organize daily operations
Recruit staff
Supervise staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
Provide customer service
Slangs & AI meanings
man who stands outside a nightclub or restaurant trying to persuade people to enter.
Small restaurant
Noun. An eating establishment, cafe, restaurant or snack bar. From 'nosh' (noun).
Food from a fast food 'restaurant' such as McDonalds, Chokey Chicken and the like.
A cheap restaurant
Railroad restaurant or lunch stand
person that washes the dishes in a restaurant.
Chink joint is derogatory slang for a cheap Chinese restaurant.
Small restaurant
A young man of substandard intelligence, the typical adolescent who works in a burger restaurant. The 'no-stars' comes from the badges displaying stars that staff at fast-food restaurants often wear to show their level of training.
Restaurant manager
man who stands outside a nightclub or restaurant trying to persuade people to enter.
Small restaurant
Noun. An eating establishment, cafe, restaurant or snack bar. From 'nosh' (noun).
Food from a fast food 'restaurant' such as McDonalds, Chokey Chicken and the like.
A cheap restaurant
Railroad restaurant or lunch stand
person that washes the dishes in a restaurant.
Chink joint is derogatory slang for a cheap Chinese restaurant.
Small restaurant
A young man of substandard intelligence, the typical adolescent who works in a burger restaurant. The 'no-stars' comes from the badges displaying stars that staff at fast-food restaurants often wear to show their level of training.
Restaurant manager
"Courses: Restaurant and Catering Establishment Managers and Proprietors". UCAS. Retrieved 3 March 2025. Dahl, Joseph Oliver (1944). Restaurant Management
ensuring compliance of the relevant health and safety regulations. The restaurant manager is responsible for recruiting, training, supervising staff, managing
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