What is the meaning of REPAST. Phrases containing REPAST
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REPAST
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v. t.
A slight, hasty repast.
n.
That which is taken as food; a meal; figuratively, any refreshment.
n.
Refreshment after hunger or fatigue; a repast; a lunch.
n.
A portion of food taken at any time except at a regular meal; an informal or light repast, as between breakfast and dinner.
n.
That which entertains, or with which one is entertained; as: (a) Hospitality; hospitable provision for the wants of a guest; especially, provision for the table; a hospitable repast; a feast; a formal or elegant meal. (b) That which engages the attention agreeably, amuses or diverts, whether in private, as by conversation, etc., or in public, by performances of some kind; amusement.
v. t. & i.
To supply food to; to feast; to take food.
n.
A lunch, or slight repast between breakfast and dinner; -- originally, a Provincial English word, but introduced into India, and brought back to England in a special sense.
n.
The act of taking food.
n.
A light repast between meals; a lunch.
v. t.
A sumptuous repast; a banquet.
v. i.
To take a light repast between meals.
n.
A rest at noon; a repast at noon.
a.
Of or pertaining to a repast, especially to dinner.
v. t.
A light repast or luncheon; as, a cold collation; -- first applied to the refreshment on fast days that accompanied the reading of the collation in monasteries.
n.
One who takes a repast.
n.
Food; entertainment.
n.
The portion of food taken at a particular time for the satisfaction of appetite; the quantity usually taken at one time with the purpose of satisfying hunger; a repast; the act or time of eating a meal; as, the traveler has not eaten a good meal for a week; there was silence during the meal.
n.
A luncheon; specifically, a light repast between breakfast and dinner.
n.
The quality of being delicious; as, the deliciousness of a repast.
v.
Formerly, an entertainment at which each person contributed some dish to a common table; now, an excursion or pleasure party in which the members partake of a collation or repast (usually in the open air, and from food carried by themselves).
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