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What is the meaning of LEMO. Phrases containing LEMO
See meanings and uses of LEMO!
What is the meaning of LEMO. Phrases containing LEMO
See meanings and uses of LEMO!LEMO
LEMO
Chemistry
Laser-excited Molecular Fluorescence Spectrometry
Other
Long-Endurance MObile Submarine Simulator
Chemistry
Lowest Empty Molecular Orbital (equivalent To LUMO)
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Acronyms & AI meanings
Reasonable Alternative
National Organization To Halt the Abuse and Routine Mutilation of Males
New South Wales Council for Social Services
Channel-Identification
Structured Quality Training
All Things Being Equal
Crown Number Two
Virtual Phase Modulation
Bioterrorism and Infectious Diseases Emergencies Unit
: Commodore Separation Technologies
LEMO
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Any one of several species of nudibranchiate mollusks of the genus Doris and allied genera, having a smooth, thick, convex yellow body.
The edible fruit of two species of passion flower (Passiflora laurifolia, and P. maliformis); -- so called in the West Indies.
LEMO
v. t.
To cut into thin slips, as the peel of an orange, lemon, etc.; to squeeze, as peel, over the surface of anything.
n.
A fruit allied to the lemon, but much smaller; also, the tree which bears it. There are two kinds; Citrus Medica, var. acida which is intensely sour, and the sweet lime (C. Medica, var. Limetta) which is only slightly sour.
n.
The tree which bears lemons; the lemon tree.
n.
The hard, lemon-colored, fragrant wood of an East Indian tree (Chloroxylon Swietenia). It takes a lustrous finish, and is used in cabinetwork. The name is also given to the wood of a species of prickly ash (Xanthoxylum Caribaeum) growing in Florida and the West Indies.
n.
An oval or roundish fruit resembling the orange, and containing a pulp usually intensely acid. It is produced by a tropical tree of the genus Citrus, the common fruit known in commerce being that of the species C. Limonum or C. Medica (var. Limonum). There are many varieties of the fruit, some of which are sweet.
n.
One who, or that which, squeezes; as, a lemon squeezer.
n.
A beverage composed of wine or distilled liquor, water (or milk), sugar, and the juice of lemon, with spice or mint; -- specifically named from the kind of spirit used; as rum punch, claret punch, champagne punch, etc.
n.
A beverage consisting of warm beer flavored with spices, lemon, etc.
a.
Of or pertaining to plants of a natural order (Rutaceae) of which the rue is the type, and which includes also the orange, lemon, dittany, and buchu.
n.
A beverage consisting of lemon juice mixed with water and sweetened.
n.
A large berry with a thick rind, as a lemon or an orange.
n.
A mineral occurring in transparent crystals, usually of a white, sometimes of a reddish gray, or lemon-yellow, color; native sodium nitrate. It is used in making nitric acid and for manure. Called also soda niter.
n.
A bitter, white, crystalline substance found in orange and lemon seeds.
n.
A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc.
n.
A drink made of orange juice and water, corresponding to lemonade; orange sherbet.
n.
A beverage made of wine, water, sugar, nutmeg, and lemon juice; -- so called, it is said, from its first maker, Colonel Negus.
n.
A liquor composed of vegetable acid, especially lemon juice, and sugar, with spirit to preserve it.
n.
A refreshing drink, common in the East, made of the juice of some fruit, diluted, sweetened, and flavored in various ways; as, orange sherbet; lemon sherbet; raspberry sherbet, etc.
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