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Currently, the development of fast food is very widespread, ranging from the retail industry to the home industry. However, some people do not know the correct procedures for food processing, especially regarding fast food products. Nowadays, more and more processed products using frozen or...
Frozen meat is fresh meat that has undergone a freezing process in a blast freezer with a minimum temperature of -18 degrees Celsius. Freezing meat aims to inhibit or activate the process of damage caused by microorganisms so as to prolong the shelf life of the meat, in a frozen condition...
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